ARUGULA SALAD WITH CANNELLINI BEANS
This is a quick and delicious warm salad that can be either a light lunch, or a side dish to a nice steak or pork chop dinner.
Provided by Kim's Cooking Now
Categories Salad Green Salad Recipes Arugula Salad Recipes
Time 23m
Yield 4
Number Of Ingredients 11
Steps:
- Heat the olive oil in a large skillet over medium heat; cook the garlic in the hot oil about 1 minute. Add the tomatoes, wine, sage, and thyme; increase the heat to medium-high and simmer 2 to 3 minutes. Stir in the cannellini beans and basil. Season with salt and pepper. Continue cooking until beans are heated through, 3 to 4 minutes.
- Arrange the arugula on a serving platter. Spoon the bean mixture over the arugula. Top with the shaved Parmesan cheese if desired.
Nutrition Facts : Calories 466.1 calories, Carbohydrate 71.2 g, Cholesterol 4.4 mg, Fat 9.5 g, Fiber 1.3 g, Protein 23.1 g, SaturatedFat 1.8 g, Sodium 245.3 mg, Sugar 3 g
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jggpz
[email protected]I made this salad for a party and it was a huge hit. Everyone loved the unique flavor combination.
Michelle Duran
[email protected]This salad is so refreshing and flavorful. I love the combination of arugula, cannellini beans, and lemon vinaigrette.
TEAMDANFE OFFICIAL
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's a great way to get your veggies in.
Syeda Humna
[email protected]This salad is perfect for a summer picnic or potluck. It's easy to transport and everyone loves it.
Imtiaj rinku
[email protected]This salad is a great way to get your veggies in. It's also a healthy and filling meal.
Education Boy
[email protected]I'm not a big fan of arugula, but I really enjoyed this salad. The lemon vinaigrette is the perfect dressing.
Behaylu Wondwosen
[email protected]This salad is a great way to use up leftover cannellini beans. It's also a healthy and delicious meal.
Tebza Mogapi
[email protected]I made this salad for a party and it was a huge hit. Everyone loved the unique flavor combination.
Blind Faster
[email protected]This salad is so refreshing and flavorful. I love the combination of arugula, cannellini beans, and lemon vinaigrette.
Tamim Yousufkhil
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's a great way to get your veggies in.
Dj Shihab
[email protected]This salad is perfect for a summer picnic or potluck. It's easy to transport and everyone loves it.
Pabitra Sharma
[email protected]I made this salad with some grilled chicken and it was delicious. The salad is also great on its own.
Adoyi Peter
[email protected]This salad is a great way to use up leftover cannellini beans. It's also a healthy and filling meal.
Rolando Garcia
[email protected]I'm not a big fan of arugula, but I really enjoyed this salad. The lemon vinaigrette is the perfect dressing.
Eyong Arrey
[email protected]This salad is so easy to make and it's so delicious. I've made it several times already.
Nadeem chauhan
[email protected]I made this salad for a party and it was a hit! Everyone loved it.
Jaid Ali muhammad
[email protected]This salad is amazing! I love the combination of arugula, cannellini beans, and lemon vinaigrette. It's so fresh and flavorful.