Colorful asparagus spears pair perfectly with tender beef in this quick fix from Dana Spencer. The Forest Ranch, California cook adds a sprinkling of sesame seeds for Asian flare.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the cornstarch, water, broth, wine or additional broth and teriyaki sauce until smooth; set aside. , In a small skillet, stir-fry beef in 1 teaspoon oil for 3-4 minutes or until no longer pink. Remove with a slotted spoon and keep warm., Stir-fry asparagus in remaining oil for 4-5 minutes or until crisp-tender. Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add beef; heat through. Serve with rice. Sprinkle with sesame seeds.
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Rashid khan smi
[email protected]This stir-fry is a bit too oily for my taste.
King Bro
[email protected]I had some trouble getting the sauce to thicken, but I eventually got it right.
Raferk Raferk
[email protected]This stir-fry is a bit spicy for my taste, but I still enjoyed it.
cute cat
[email protected]I used a different type of beef than the recipe called for and it still turned out great.
Dinesh Rajbahak
[email protected]I added some extra vegetables to this stir-fry, like broccoli and carrots.
Zone Gaming77
[email protected]I made this dish exactly as the recipe said and it turned out great!
Mohamed Safwane Miloudi
[email protected]This stir-fry is a great way to use up leftover beef.
Stf Foootawr
[email protected]I'm not a big fan of asparagus, but I really enjoyed it in this dish.
Joe Barth
[email protected]The sauce for this stir-fry is amazing! It's the perfect balance of sweet and savory.
Tai'Lynn Sears
[email protected]I love that this dish is healthy and delicious. It's a great way to get your veggies in.
Olx Pet
[email protected]This stir-fry is so easy to make and it's always a crowd-pleaser.
scary man ink
[email protected]I made this dish for a party and it was a huge success! Everyone loved it, and I even got requests for the recipe.
James Nickleye
[email protected]This stir-fry was a hit with my family! The beef was tender and flavorful, and the asparagus was cooked perfectly. The sauce was also delicious, with just the right amount of sweetness and spice.