ASIAN AVOCADO
Here is a very different and simple way of enjoying avocados. Use low-sodium soy sauce if desired, but full-flavored is best.
Provided by JOSIE
Categories Side Dish Vegetables
Time 15m
Yield 2
Number Of Ingredients 4
Steps:
- Stir together garlic, ginger, and soy sauce; set aside for five minutes to allow the flavors to blend. Cut the avocado in half, and discard the pit; divide the sauce between the avocado halves. Eat with a spoon!
Nutrition Facts : Calories 163.6 calories, Carbohydrate 9.1 g, Fat 14.7 g, Fiber 6.8 g, Protein 2.2 g, SaturatedFat 2.1 g, Sodium 156.6 mg, Sugar 0.7 g
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Young D
[email protected]This dish is a great way to get your daily dose of healthy fats.
dorinda Rodriguez
[email protected]I would definitely recommend this recipe to anyone who loves avocado.
FaZe Jarvis
[email protected]This dish is a hit with my family and friends. It's always a crowd-pleaser.
Nikos Ioannoy
[email protected]I love how versatile this dish is. You can serve it as an appetizer, main course, or side dish.
M D Faruk
[email protected]This recipe is a great example of how simple ingredients can come together to create a delicious and satisfying meal.
Lule James
[email protected]This dish is a great way to add some variety to your meals. It's also a great way to get your kids to eat their vegetables.
Mujahid Armani
[email protected]I'm always looking for new ways to use avocado, and this recipe is a great one. It's easy to make and it's always a crowd-pleaser.
Hd cd
[email protected]This dish is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
Pete Wass
[email protected]I love how versatile this dish is. You can serve it as an appetizer, main course, or side dish.
Amelia Koeppen
[email protected]This recipe is a great example of how simple ingredients can come together to create a delicious and satisfying meal.
Mr Sanan
[email protected]This dish is a great way to add some variety to your meals. It's also a great way to get your kids to eat their vegetables.
Asim Warraich
[email protected]I'm always looking for new ways to use avocado, and this recipe is a great one. It's easy to make and it's always a crowd-pleaser.
Jayden_Playz1
[email protected]This dish is a perfect appetizer or light lunch. It's also a great way to get your daily dose of healthy fats.
WALEMA BIRDZ
[email protected]I love the simplicity of this dish. It's a great way to showcase the natural flavor of avocado.
Robiul Akon
[email protected]This recipe is a great way to use up leftover avocado. It's quick and easy to make, and it's always a hit with my family.
Keshab Babu
[email protected]I'm not usually a fan of avocado, but this dish changed my mind. The combination of flavors was perfect.
Shamso Cartan
[email protected]This dish was easy to make and packed with flavor. I especially loved the crispy shallots on top.
Zoya Pinned
[email protected]I tried this recipe last night and it turned out amazing! The avocado was perfectly ripe and the sauce was flavorful. Definitely a keeper.
Emmanuel Miracle
[email protected]This avocado dish was a delightful fusion of Asian flavors. The combination of avocado, soy sauce, and sesame seeds created a unique and tasty experience.