ASIAN COLE SLAW WITH SNOW PEAS

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Asian Cole Slaw With Snow Peas image

This is my version of a recipe from my Cuisinart food processor. Needless to say, that's what I use to make this.

Provided by Glitterhoof

Categories     Vegetable

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 11

1 tablespoon ginger
1/4 cup smooth peanut butter
1/4 cup rice vinegar
1 tablespoon hoisin sauce
1 teaspoon soy sauce
2 teaspoons sesame oil
4 radishes
1 large carrot
6 ounces red cabbage
6 ounces green cabbage
3 ounces snow peas or 3 ounces sugar snap peas, trimmed and strings removed

Steps:

  • Using the metal blade, chop ginger in food processor. Add remaining dressing ingredients except for oil and process. Slowly pour oil through feed tube and emulisfy.
  • Set dressing aside and clean bown.
  • Using the shredding blade, shred radishes and carrots. Replace blade with slicing blade and process cabbage.
  • Mix all vegetables with peas and toss with dressing.

TAMMIE TEE
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This slaw is a great way to get your kids to eat their vegetables. It's so tasty, they won't even notice they're eating healthy.


giwan Magar
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This slaw is so refreshing and delicious. It's the perfect side dish for a summer barbecue.


Joseph Rivera
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I love the combination of sweet and sour in this slaw. It's the perfect side dish for any Asian-inspired meal.


Emi Vera
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This slaw is a great way to use up leftover cabbage. It's also a healthy and delicious side dish.


Faith Adekunle
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This slaw is so easy to make and it's always a hit. I love that it's healthy and delicious.


kaat.v
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I love the addition of snow peas to this slaw. It adds a nice crunch and sweetness.


Brian Bush
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This slaw is perfect for a summer barbecue or picnic. It's light and refreshing, and the flavors are amazing.


Samuel Oluwatobiloba
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This slaw is a great way to get your kids to eat their vegetables. It's so tasty, they won't even notice they're eating healthy.


orwin benjamin
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I've been making this slaw for years and it's always a favorite. It's so versatile and can be served with anything.


SHARUF KHAN
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This slaw is delicious! The dressing is the perfect balance of sweet and tangy.


Joe lee Jackson
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This slaw is so easy to make and it's always a crowd-pleaser. I love the combination of sweet and sour.


Mehajabin Choity
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I made this slaw for a potluck and it was a big hit! Everyone loved the unique flavors.


Molly Gwen
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This slaw is a great way to use up leftover cabbage and snow peas. It's also a healthy and delicious side dish.


Fadile M
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Love this recipe! The dressing is so flavorful and the slaw is so crunchy.


Fatima Jaafari
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I've made this slaw twice now and it's been a hit both times. It's so easy to make and the flavors are amazing.


ABDO KÏÑGø
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This Asian slaw was a refreshing and delicious addition to our dinner! The snow peas added a nice crunch and the dressing was perfectly tangy and sweet.