ASIAN COLESLAW WITH SESAME DRESSING
Make and share this Asian Coleslaw With Sesame Dressing recipe from Food.com.
Provided by Sharon123
Categories Salad Dressings
Time 25m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- For dressing:.
- Combine olive oil, vinegar, sesame oil, soy sauce, mustard, and crushed red pepper in a screw-top jar. Cover and shake well to mix.
- For Slaw:.
- Stir together red cabbage and bok choy; divide among eight salad plates. Top each with pineapple slice, sugar snap peas, mushrooms, and cut up radishes. Drizzle dressing over salads. Garnish with whole radishes. Enjoy!
- Makes 8 servings.
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Mian Azeem official
[email protected]This coleslaw is the perfect side dish for any occasion.
Md Rabiul alom
[email protected]I'm going to make this for my next party.
Wesley Sniejder
[email protected]This recipe is a keeper!
Charlotte Mcguire
[email protected]I love Asian coleslaw!
Sabir Ali Rajput
[email protected]Can't wait to try this!
Abdul Rasheed Attari Rizvi
[email protected]This looks so good!
Emamudin Shekh
[email protected]Thank you for sharing this recipe.
Mariya Khadka
[email protected]I'll try this recipe soon!
Grace Enya
[email protected]Great recipe!
Sihab Ahemed
[email protected]This coleslaw is delicious!
SHaD Op
[email protected]I've made this coleslaw several times now and it's always a hit. The dressing is so flavorful and the cabbage and carrots are always crisp and fresh. I love that this coleslaw is so easy to make and it's always a crowd-pleaser.
Bts Bangtanboys
[email protected]This Asian coleslaw is a great way to use up leftover cabbage and carrots. It's also a healthy and delicious side dish that can be served with a variety of meals. I love the addition of the ramen noodles, which give the coleslaw a nice crunch.
Andiswa Sabela
[email protected]This coleslaw is so easy to make and it's always a crowd-pleaser. I love the combination of the sweet and tangy dressing with the crunchy cabbage and carrots. I also like to add some shredded chicken or tofu to make it a more complete meal.
Eryoku Emmanuel
[email protected]I made this coleslaw for a potluck and it was a hit! Everyone loved the unique flavor of the sesame dressing. I will definitely be making this again.
Melissa Mixter
[email protected]This coleslaw is delicious! The dressing is light and flavorful, and the cabbage and carrots are nice and crunchy. I love the addition of the ramen noodles, which add a nice crunch and a bit of extra flavor. I will definitely be making this coleslaw
Fariya Akter Mim
[email protected]I've made this coleslaw several times now and it's always a hit. The dressing is so flavorful and the cabbage and carrots are always crisp and fresh. I love that this coleslaw is so easy to make and it's always a crowd-pleaser.
Manisha Tamang
[email protected]This Asian coleslaw is a great way to use up leftover cabbage and carrots. It's also a healthy and delicious side dish that can be served with a variety of meals. I love the addition of the ramen noodles, which give the coleslaw a nice crunch.
Muhammad Nizam
[email protected]This coleslaw is so easy to make and it's always a crowd-pleaser. I love the combination of the sweet and tangy dressing with the crunchy cabbage and carrots. I also like to add some shredded chicken or tofu to make it a more complete meal.
Akua Afriyie Anastasia adu
[email protected]I made this coleslaw for a potluck and it was a hit! Everyone loved the unique flavor of the sesame dressing. I will definitely be making this again.
Haris Hafeez
[email protected]This Asian coleslaw with sesame dressing is a refreshing and flavorful twist on the classic coleslaw. The sesame dressing is light and tangy, and it perfectly complements the crunchy cabbage and carrots. I loved the addition of the ramen noodles, whi