ASIAN GLAZED PLANKED SALMON

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ASIAN GLAZED PLANKED SALMON image

Categories     Fish

Yield 4 people

Number Of Ingredients 8

1 bunch green onions, trimmed and sliced lengthwise
24 oz Alaskan Salmon (one 24 oz fillet side or four 6 oz portions)
3 Tablespoons pure maple syrup
2 teaspoons fresh grated ginger root* (or 1 tsp dried organic ginger)
2 teaspoons fresh lime juice
2 teaspoons naturally brewed soy sauce
1½ teaspoons fresh minced garlic (or organic garlic granules)
Add 1/4 teaspoon organic cayenne pepper for additional heat, if desired.

Steps:

  • Soak planks in cold, clean water for 2 hours or overnight. (If you have less than two hours, soak them in hot water to speed absorption.) Pat-dry the planks' surfaces, and oil lightly on one side. Place green onions on plank and place Salmon on top of onions. Blend remaining ingredients in a bowl. Rub 1/2 to 1 teaspoon on each Salmon portion or all onto Salmon side. Let the Salmon rest 5 minutes before cooking. Heat grill to medium-high heat. Place the planked Salmon on the grill using indirect heat (not directly over heat). Reduce heat to medium and cook in covered grill for 10 to 15 minutes. Cook just until Salmon is opaque throughout.

Earnest Bell
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I will definitely be making this recipe again. It's a great way to enjoy salmon.


Mid
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This recipe is a winner! The salmon was cooked to perfection and the glaze was out of this world.


Md Irshad
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I love the fact that this recipe uses simple ingredients. I always have them on hand, so I can make this dish anytime.


Ok Gaming
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.


hamutenya edward
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I've never cooked salmon before, but this recipe made it easy. The salmon was flaky and moist, and the glaze was flavorful.


Paty Delgado
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I'm not a big fan of salmon, but this recipe changed my mind. The glaze was amazing and the salmon was cooked perfectly.


mubiru abdallah
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This recipe was easy to follow and the results were delicious. I would definitely recommend it to others.


Odey Paulina
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Overall, this was a good recipe. The salmon was cooked well and the glaze was tasty. I would make it again.


Kashmiri Munda
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I found that the glaze was a bit too sweet for my liking. Next time I will use less sugar.


Cody Ridge
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The salmon was a little dry for my taste, but the glaze was delicious.


Sameer Mian
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This recipe is a keeper! I will definitely be making it again.


John Degwa
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I made this for a potluck and it was a huge success. Everyone loved the salmon and asked for the recipe.


Yasir Akhtar
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This dish is perfect for a special occasion meal. It's elegant and delicious.


Ibrahim Muhammad Bashir
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I love the combination of flavors in this recipe. The salmon, glaze, and vegetables all work together perfectly.


Asoiva Taufao
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This was my first time cooking salmon on a plank and it was so easy! The salmon turned out moist and flavorful.


Tiktok Account
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This recipe is easy to follow and the results are amazing. The salmon was cooked perfectly and the glaze was delicious.


Aasha Bhul
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I've made this recipe several times and it always turns out perfect. The salmon is flaky and juicy, and the glaze is sweet and tangy.


Mozammel RB
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This glazed salmon was a hit with my family! The Asian-inspired marinade gave it a delicious and unique flavor.