ASIAN KALE CHIPS

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Asian Kale Chips image

Enjoy the variety of flavors of kale chips we have created in this recipe!

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 30m

Yield 6

Number Of Ingredients 5

1 bunch (8 oz) fresh kale, ribs removed, leaves torn into 1- to 2-inch pieces (6 cups)
1 teaspoon sesame oil
1 teaspoon freshly grated gingerroot
1/4 teaspoon salt
2 teaspoons sesame seed, toasted

Steps:

  • Heat oven to 350°F. Spray 1 or 2 cookie sheets with cooking spray. Wash and thoroughly dry kale. In large bowl, toss kale, oil, gingerroot and salt to thoroughly coat kale.
  • Place in single layer on cookie sheet(s). Bake 1 cookie sheet at a time 12 to 15 minutes or until crisp. Sprinkle with sesame seed. Cool and serve.

Nutrition Facts : Calories 35, Carbohydrate 4 g, Cholesterol 0 mg, Fat 1/2, Fiber 1 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 115 mg, Sugar 0 g, TransFat 0 g

Rabi Kharal
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These kale chips are the perfect healthy snack. They're crispy, flavorful, and addictive.


Muhammad Arsal
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I love that this recipe uses simple, everyday ingredients. It's also a great way to use up leftover kale.


Md mehedul Islam khan
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These kale chips are a great way to get your daily dose of vegetables. They're also a delicious and satisfying snack.


Peaches Ingram
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I've tried many kale chip recipes, but this one is definitely the best. The chips are crispy, flavorful, and healthy.


Nkululeko Blose
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These kale chips are so easy to make and they're a great way to use up leftover kale. I highly recommend them!


Allen Naka
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I made these kale chips for a healthier alternative to potato chips. They were a great success! My kids loved them.


Ferdaws Karimi
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I followed the recipe exactly and the chips turned out perfectly. They're crispy, flavorful, and addictive.


Olesy
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These kale chips were a hit at my party! Everyone loved them, even the people who don't usually like kale.


Raynold Mensah
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I'm not usually a fan of kale, but these chips were surprisingly delicious. I'll definitely be making them again.


Rene Sotello
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These kale chips came out so crispy and flavorful! The perfect healthy snack.