ASIAN MARINATED STRIPED BASS
Make and share this Asian Marinated Striped Bass recipe from Food.com.
Provided by dicentra
Categories Bass
Time 50m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine first 4 ingredients in a large zip-top plastic bag; add fish to bag. Seal and marinate in refrigerator 20 minutes, turning once. Remove fish from bag, and reserve marinade.
- Heat a large nonstick skillet coated with cooking spray over medium-high heat.
- Add fish to pan; cook 4 minutes on each side or until fish flakes easily when tested with a fork.
- Remove fish from pan. Add marinade to pan; bring to a boil. Cook 30 seconds; serve with fish.
Nutrition Facts : Calories 213.1, Fat 6.3, SaturatedFat 1.3, Cholesterol 115.6, Sodium 1161.7, Carbohydrate 4.2, Fiber 0.1, Sugar 3.7, Protein 32.9
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Muhammad Khan Muhammad khan
[email protected]I love the combination of flavors in this marinade. The fish is so flavorful and moist.
Salma Abdussalaam
[email protected]This is a great recipe for a special occasion. The fish is elegant and delicious.
Avaiz Khan
[email protected]I've made this recipe several times and it's always a hit. The fish is always cooked perfectly and the marinade is delicious.
Teena Sarfraz
[email protected]This recipe is a winner! The fish was cooked perfectly and the marinade was so flavorful.
Skyelar Winnie
[email protected]I love the simplicity of this recipe. The marinade is easy to make and the fish cooks up in no time.
Bipul Sing
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the fish is always delicious.
TRG GAMER
[email protected]I'm not a big fan of fish, but I loved this recipe! The marinade made the fish so flavorful and moist.
OXY GAMING
[email protected]I made this recipe for a dinner party and everyone raved about it. The fish was cooked to perfection and the marinade was delicious.
JUNAID NAIZI
[email protected]This was my first time cooking striped bass and it turned out perfectly! Thanks for the great recipe!
Alier Chol Alier
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my guests.
Kadyn Finamore
[email protected]I marinated the fish for 24 hours and it was so worth it! The flavors really had time to develop.
Connie Schmidt
[email protected]This is now my go-to recipe for striped bass. It's so easy to make and the results are always amazing.
Shumaila Nawaz
[email protected]Loved the marinade! The fish was so flavorful and moist.
ROYAL SAGAR
[email protected]I followed the recipe exactly and the fish turned out great! I will definitely be making this again.
Mark McGuckin
[email protected]This recipe was a hit with my family! The fish was cooked perfectly and the marinade gave it a delicious flavor.