ASIAN SALMON AND GREEN BEAN STIR FRY
Steps:
- FOR RICE (1) Bring 1.5 cups water to boil in small-sized pot. (2) Stir in jasmine rice. Cover, reduce heat and let simmer for 15 minutes or until rice has absorbed water. FOR STIR FRY (1) In a medium mixing bowl, combine salmon with 2 tbsp soy sauce and let marinate while preparing other ingredients. (2) Preheat large deep skillet or a non-stick wok on low-medium heat and add 1 tsp sesame oil. Add salmon, 1/2 tbsp garlic, 1/2 tbsp ginger and cook for 8-10 minutes or until fish is cooked through, stirring occasionally. Transfer to a medium bowl and set aside. (3) Increase heat to medium-high and add remaining sesame oil to the skillet. Add green beans, 1 tbsp soy sauce, 1/2 tbsp garlic, 1/2 tbsp ginger and cook for 5 minutes, stirring occasionally. Return salmon to the skillet, squeeze lemon over, top with green onions and sesame seeds. Stir gently, remove from heat and serve hot over jasmine rice.
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MUKUVE IMMANUEL
[email protected]This looks delicious! I can't wait to try it.
Tayyab King
[email protected]I love this recipe! It's so easy to make.
xxxtencion juice wrld
[email protected]I made this dish for dinner tonight and it was a hit with my family.
husam husam
[email protected]This was a great recipe! The salmon was flaky and flavorful, and the green beans were cooked perfectly. The sauce was also delicious.
Kenzie Magar
[email protected]This dish is amazing! The salmon is cooked perfectly and the green beans are still crispy. The sauce is also delicious. I highly recommend this recipe.
Emma Idk
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I especially love the sauce. It's the perfect balance of sweet and savory.
Joshua Constantine
[email protected]Great recipe! I made this for dinner tonight and it was a hit with my family. The salmon was cooked perfectly and the green beans were still crispy. The sauce was also delicious. I will definitely be making this again.
Saddam Sahib
[email protected]This dish was a hit with my family! The salmon was flaky and flavorful, and the green beans were cooked perfectly. The sauce was also delicious and added a nice touch of sweetness to the dish. I will definitely be making this again.
Perfect Asamoah
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The salmon is always cooked perfectly and the green beans are still crispy. The sauce is also amazing. I highly recommend this recipe.
Silvester Horta
[email protected]This Asian salmon and green bean stir-fry is a quick and easy weeknight meal that's packed with flavor. The salmon is cooked perfectly and the green beans are still crisp-tender. The sauce is delicious and adds a nice kick to the dish. I will definit