ASIAN-STYLE SALMON PACKETS

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Asian-Style Salmon Packets image

My husband and I love salmon, so I'm always looking for fun ways to change it up. We both love the blend of heat and citrus, plus the foil packet makes for easy cooking and cleanup! -Roxanne Chan, Albany, California

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 11

4 slices sweet onion
4 salmon fillets (6 ounces each)
3 tablespoons chili sauce
1 tablespoon lime juice
1 tablespoon sesame oil
1 garlic clove, minced
1 teaspoon mustard seed
1 teaspoon minced fresh gingerroot
1/2 teaspoon black sesame seeds
Chopped fresh mint
Grated lime zest

Steps:

  • Preheat oven to 400°. Place each onion slice on a double thickness of heavy-duty foil (about 12 in. square). Top with salmon. Combine next seven ingredients; spoon over fillets. Fold foil around mixture; crimp edges to seal., Place on a baking sheet. Bake until fish flakes easily with a fork, 15-20 minutes. Be careful of escaping steam when opening packets. Serve with mint and lime zest.

Nutrition Facts : Calories 319 calories, Fat 19g fat (4g saturated fat), Cholesterol 85mg cholesterol, Sodium 259mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 0 fiber), Protein 29g protein. Diabetic Exchanges

Malik Akram Malik Akram
a-malik@hotmail.co.uk

This recipe is a bit time-consuming, but it's worth it. The salmon is cooked perfectly and the marinade is delicious.


Mr Saidul islam
m_islam20@gmail.com

I've made this recipe several times and it's always a hit with my family. It's a great way to get them to eat more fish.


Gary Kieran
k.g23@aol.com

I'm not a big fan of salmon, but I tried this recipe and it was surprisingly good! The marinade really made all the difference.


Mavis Nomkhosi
m-n4@yahoo.com

This recipe was easy to follow and the salmon turned out great! I would definitely recommend it.


Julie Dietrich
dietrich_j87@yahoo.com

The salmon was a bit overcooked for my liking, but the marinade was delicious. I would recommend cooking the salmon for a shorter amount of time.


Abdur Nur
a_n@yahoo.com

This recipe was a bit too bland for my taste. I would recommend adding more spices to the marinade.


amer allababidi
allababidi.a@yahoo.com

I love this recipe! It's so easy to make and the salmon always turns out perfect. I've made it several times and it's always a hit with my family and friends.


Simla Akther
simla.a24@gmail.com

This recipe is a keeper! The salmon was moist and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.


Aamsi Aamsi
a65@hotmail.fr

I tried this recipe last night and it was delicious! The salmon was cooked perfectly and the marinade was so flavorful. I will definitely be making this again.


Uhone Jaeylon
jaeylon_u@gmail.com

This is a great recipe for a quick and easy weeknight meal. The salmon is cooked perfectly and the marinade adds a lot of flavor. I would definitely recommend this recipe.


siyabonga mvemve
mvemve_s75@hotmail.com

I love this recipe! The salmon is always cooked perfectly and the marinade is so flavorful. I've made it several times and it's always a hit with my guests.


Arshadiqbal Rasheedkhan
r-a@hotmail.co.uk

Easy to make and so tasty! I used cod instead of salmon and it was still delicious. The marinade is a perfect balance of sweet, salty, and savory.


Endadul Shiak
e.shiak47@aol.com

I followed the recipe exactly and the salmon turned out great. The marinade was flavorful and the vegetables were cooked to perfection. I would recommend this recipe to anyone looking for an easy and healthy weeknight meal.


Demario Mitchell
demario_m58@hotmail.com

This recipe was a hit with my family! The salmon was cooked perfectly and the Asian-inspired marinade was delicious. I will definitely be making this again.