ASPARAGUS AND TOMATO SALAD WITH FETA***** RECIPE - (4.6/5)

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Asparagus and Tomato Salad with Feta***** Recipe - (4.6/5) image

Provided by Roger829

Number Of Ingredients 11

vinaigrette
1 tablespoon dijon mustard
2 tablespoons champagne vinegar
1/4 teaspoon kosher salt
1/8 teaspoon freshly ground black pepper
1/2 cup extra-virgin olive oil
5 1/2 pounds asparagus
1 pint cherry tomatoes
3 slices country-style white bread, about 3 ounces total, cut into 1/2-inch cubes (you should have about 2 cups)
1/2 cup crumbled feta cheese
2 tablespoons chopped fresh chives

Steps:

  • Prepare the grill for direct cooking over medium heat (350° to 450°F) and preheat the grill pan. In a small bowl whisk the mustard, vinegar, salt, and pepper. Slowly drizzle and whisk in the oil until it is emulsified. Remove and discard the tough bottom of each asparagus spear by grasping at each end and bending it gently until it snaps at its natural point of tenderness, usually about two-thirds of the way down the spear. Spread the asparagus on a large plate. Drizzle with 2 tablespoons of the vinaigrette and turn the spears until they are evenly coated. In a medium bowl toss the tomatoes and bread cubes with 2 tablespoons of the vinaigrette. Brush the cooking grates clean. Spread the tomatoes and bread cubes in a single layer on the grill pan and lay the asparagus on the cooking grate. Grill over direct medium heat, with the lid closed as much as possible, until the asparagus is tender, the tomatoes begin to soften, and the bread cubes are toasted, turning often. The asparagus will take 6 to 8 minutes and the tomatoes and bread cubes will take 2 to 4 minutes. Arrange the asparagus on a platter and top with the tomatoes, croutons, feta, and chives. Serve with the remaining vinaigrette.

Joseph Ometan
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I can't wait to try this salad!


Elsie Doris
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This salad is perfect for a summer picnic or potluck.


Pervaz Pervaiz
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I love that this salad is healthy and delicious.


Muhammad Yarima
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This salad is a great way to use up leftover roasted asparagus.


Konstantin Stojanovski
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I've never made asparagus salad before, but this recipe was so easy to follow and the results were delicious!


Turab Khan
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This salad is so easy to make and it's always a hit with my family and friends.


Payton Sanchez
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This salad is a great way to get your daily dose of vegetables.


Nomanesi Victress
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I love the combination of flavors in this salad. The asparagus, tomatoes, and feta cheese go together perfectly.


Nicole Meyer
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This salad is so refreshing and flavorful. It's perfect for a light lunch or dinner.


Shawn Nickerson
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I'm not a big fan of asparagus, but I loved this salad! The roasting process really brings out the flavor of the asparagus.


Siliyah Phiri
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This salad is a great way to use up leftover asparagus. I usually have some leftover after I make asparagus soup, so I'll use it to make this salad.


Amiruddin Khan
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I've made this salad several times and it's always a hit. The roasted asparagus is so flavorful and the tomatoes and feta cheese add a nice touch.


Maroof Umar
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This salad is so easy to make and it's always a crowd-pleaser. I love that I can use fresh ingredients from my garden.


Muhammad Bilal Butt
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I made this salad for a potluck and it was a hit! Everyone loved the combination of flavors and textures. The asparagus was crispy, the tomatoes were sweet, and the feta cheese was creamy. I will definitely be making this salad again.


Rj bishodev das
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This asparagus and tomato salad with feta is a delightful dish that is perfect for summer. The asparagus is roasted to perfection and the tomatoes are fresh and juicy. The feta cheese adds a nice salty flavor and the dressing is light and tangy.