Another great way to fix asparagus; this time as part of the main dish. Recipe is from Taste of Home.
Provided by CookingONTheSide
Categories Vegetable
Time 25m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- Cook fettuccine according to package directions.
- Meanwhile, in large skillet, saute the asparagus, onion and garlic in butter until tender.
- Add the remaining ingredients.
- Cook and stir over medium heat for 5 minutes or until cheese is melted and sauce is blended.
- Drain fettuccine; toss with asparagus mixture.
Nutrition Facts : Calories 643.2, Fat 19.6, SaturatedFat 10.4, Cholesterol 137.9, Sodium 633.9, Carbohydrate 91.2, Fiber 6.6, Sugar 5.5, Protein 26.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #main-dish #pasta #vegetables #spring #summer #stove-top #seasonal #pasta-rice-and-grains #asparagus #equipment #number-of-servings
You'll also love
Bagotsi Thini
[email protected]5 stars! This dish is a winner!
Sumiya Sultana Sumiya Sultana
[email protected]This dish is a great way to use up leftover asparagus. I had some asparagus that was starting to wilt, and this recipe was a great way to use it up.
light_wolf_trash UWU
[email protected]I'm not a big fan of asparagus, but I really enjoyed this dish. The asparagus was cooked perfectly, and the sauce was creamy and flavorful.
Juggun G
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also very affordable, which is a plus.
Abdullah Ilyas Abdullah Ilyas
[email protected]The sauce was too heavy for my taste. I think it would have been better with a lighter sauce, such as a white wine sauce.
Jackie's Lea
[email protected]This dish was a bit bland for my taste. I think it would have been better with some additional seasoning, such as garlic, salt, and pepper.
Boss 2er
[email protected]This is my new favorite pasta dish! The asparagus and fettuccine are cooked perfectly, and the sauce is creamy and flavorful. I love the addition of lemon zest, which gives the dish a bright and refreshing flavor.
Rai Imdad
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it. The asparagus and fettuccine were cooked perfectly, and the sauce was creamy and flavorful. I will definitely be making this dish again.
Mae Hernandez123
[email protected]This dish was easy to make and very tasty. I used fresh asparagus from my garden, and it was delicious. The sauce was creamy and flavorful, and the fettuccine was cooked perfectly.
Shoukatjaved Shoukatjaved
[email protected]This asparagus fettuccine is a delightful dish! The asparagus is cooked perfectly, and the fettuccine is al dente. The sauce is creamy and flavorful, with a hint of lemon. I added some grilled shrimp to my dish, and it was a perfect addition.