Steps:
- In a large skillet, heat the oil and butter over medium heat until butter is melted. Add onions and sauté until translucent. Add asparagus and brussel sprouts and cook until slightly browned. Remove from heat and combine with the bacon.
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Akua Darkoa
[email protected]I'm not a big fan of asparagus, but I loved this recipe. The bacon really made the dish.
Michael Molato
[email protected]This is a great recipe for a weeknight meal.
T.R IKBAL
[email protected]I love the combination of asparagus sprouts and bacon. It's a delicious and healthy dish.
mistylj11
[email protected]This is a great recipe for a quick and easy side dish.
Dris blade
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family.
Lumu Noah
[email protected]This is a simple but delicious recipe. The asparagus sprouts are tender and the bacon is crispy. I will definitely be making this again.
Precious Moose
[email protected]I made this recipe for my family and they loved it! The asparagus sprouts were cooked perfectly and the bacon added a nice smoky flavor.
Veronica Bako
[email protected]This recipe is a great way to use up leftover asparagus. I always have some leftover asparagus in the fridge and this is a great way to use it up.
Nathan Staves
[email protected]I love this recipe! The asparagus sprouts are so tender and the bacon is crispy. I always get compliments when I make this dish.
Yoshafe Limboo
[email protected]This is a great recipe for a quick and easy weeknight meal. The asparagus sprouts are healthy and the bacon adds a nice salty flavor.
Naina Kh
[email protected]I've made this recipe several times and it's always a winner. The asparagus sprouts are always perfectly cooked and the bacon adds a nice touch of flavor.
Nicole Nkulu
[email protected]I made this recipe last night and it was delicious! The asparagus sprouts were so fresh and flavorful. I will definitely be making this again.
Swavy Xero
[email protected]This dish was a hit at my dinner party! The asparagus sprouts were perfectly tender and the bacon added a delicious smoky flavor. I will definitely be making this again.