Make and share this Asparagus With Blue Cheese Sauce recipe from Food.com.
Provided by PalatablePastime
Categories Cheese
Time 18m
Yield 2-3 serving(s)
Number Of Ingredients 6
Steps:
- In a small saucepan, steam asparagus for 13-15 minutes or until crisp-tender.
- Meanwhile, in a small saucepan, whisk cream cheese, milk and salt over low heat until smooth.
- Stir in blue cheese and heat through.
- Top asparagus with sauce.
Nutrition Facts : Calories 356.5, Fat 27.5, SaturatedFat 17.1, Cholesterol 85.6, Sodium 717.1, Carbohydrate 16.1, Fiber 4.6, Sugar 3.1, Protein 15.7
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Sardar Shazil
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Mercedes
[email protected]I'm allergic to blue cheese, so I made this dish with a different type of cheese. It was still delicious!
AAron S√°nchez
[email protected]This recipe is a great starting point, but I made a few changes to suit my taste. I used a different type of blue cheese and I added a bit of garlic to the sauce. It turned out great!
Addis Henok
[email protected]This dish was okay, but I've had better. The asparagus was a bit tough and the blue cheese sauce was a bit too thick.
Gavin Troop
[email protected]This recipe is a waste of time. Don't bother making it.
Zoom Baaz
[email protected]I followed the recipe exactly and the dish turned out terrible. The asparagus was mushy and the blue cheese sauce was curdled.
Rk Goodboy
[email protected]This dish was a disappointment. The asparagus was overcooked and the blue cheese sauce was grainy.
Basit Jatt
[email protected]I found this recipe to be a bit bland. The asparagus was cooked well, but the blue cheese sauce lacked flavor.
zyad adam
[email protected]The blue cheese sauce was a bit too salty for me, but otherwise this dish was delicious.
Haybat Khan
[email protected]This dish was a bit too rich for my taste, but I can see why others would enjoy it. The asparagus was cooked perfectly, though.
Hidayat koko
[email protected]I'm not a huge fan of blue cheese, but I really enjoyed this dish. The sauce was creamy and flavorful, and it didn't overpower the asparagus.
Jason velazquez
[email protected]I was pleasantly surprised by how well the asparagus and blue cheese sauce went together. This dish is definitely going into my regular rotation.
Aleksandra Gapińska
[email protected]This recipe is a keeper! The asparagus and blue cheese sauce were a match made in heaven.
Christian Stagner
[email protected]I followed the recipe exactly and the dish turned out great. The asparagus was tender and the blue cheese sauce was perfect.
jf jafor
[email protected]This dish was easy to make and absolutely delicious. The asparagus was cooked perfectly and the blue cheese sauce was creamy and flavorful.
kristy workey
[email protected]I'm not usually a fan of asparagus, but this recipe changed my mind. The blue cheese sauce was rich and tangy, and it really brought out the flavor of the asparagus.
Daniel Reyes
[email protected]This asparagus dish was a real treat! The blue cheese sauce was incredibly flavorful and creamy, and it paired perfectly with the tender-crisp asparagus.