AUNT VERA'S CRUMB CAKE
This recipe is actually more crumb than cake; very buttery and yummy. Makes two large trays. Wrap well, after cooling and freeze one for later use.
Provided by manushag
Categories Dessert
Time 45m
Yield 2 trays, 48 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375°.
- Cream butter and sugar until light yellow and well blended.
- Add eggs, one at a time.
- Sift flour and baking powder together and add alternately with milk, beginning and ending with 1/2 cup of flour.
- Add vanilla.
- Spray two cookie sheets with cooking spray and fit with parchment paper. Spray again.
- Divide batter between two trays.
- Mix all crumb ingredients together with a fork, and form into two balls.
- Crumble each ball over each tray.
- Bake for 25 to 30 minutes.
- When cool, sprinkle with confectioners sugar.
Nutrition Facts : Calories 153.4, Fat 6.3, SaturatedFat 3.8, Cholesterol 23.7, Sodium 79.2, Carbohydrate 22.8, Fiber 0.4, Sugar 12.5, Protein 1.8
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dhane singh
[email protected]This cake is a bit too sweet for my taste, but it's still a good recipe.
Agnes Adams
[email protected]I'm not a big baker, but this recipe was easy to follow and the cake turned out great. My family loved it!
Usman Naseer
[email protected]This is the best crumb cake recipe I've ever tried. It's so easy to make and always turns out perfect.
zyasia lyons
[email protected]I made this cake for my family and they loved it! It was a big hit.
ud previous
[email protected]This cake is so moist and flavorful. I love the crumb topping.
Blaž Kovač
[email protected]I've made this cake several times and it always turns out perfectly. It's a great recipe for beginners.
Sufyan Bhatti
[email protected]This is my go-to recipe for crumb cake. It's always a crowd-pleaser.
Sonali Barua
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. The crumb topping was especially popular.
Ekta Thapaliya
[email protected]This cake is a winner! It's easy to make and always a hit with my friends and family. I love the combination of the sweet crumb topping and the moist cake. I've made it several times and it always turns out great.
Christina Berhane
[email protected]Aunt Vera's Crumb Cake is an absolute delight! The crumb topping is perfectly crunchy and sweet, while the cake itself is moist and flavorful. I followed the recipe exactly and it turned out perfectly. My family loved it!