AUTUMN CORN CHOWDER
Provided by Florence Fabricant
Categories dinner, easy, lunch, soups and stews, appetizer
Time 1h
Yield 6 servings
Number Of Ingredients 10
Steps:
- Heat the butter in a heavy saucepan. Add the onion and sweet pepper and cook slowly until the vegetables are tender. Stir in the cumin and cayenne pepper.
- Add the potatoes and milk to the saucepan. Bring to a simmer and cook, covered, until the potatoes are very tender, about 20 minutes. Coarsely mash the potatoes in the pot.
- Stir in the corn, bring to a simmer, and cook five minutes. Season to taste with salt and pepper. Stir in the cilantro and serve.
Nutrition Facts : @context http, Calories 255, UnsaturatedFat 3 grams, Carbohydrate 37 grams, Fat 8 grams, Fiber 4 grams, Protein 9 grams, SaturatedFat 4 grams, Sodium 765 milligrams, Sugar 12 grams, TransFat 0 grams
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Zeeshan Jameel
[email protected]This soup is amazing! It's so easy to make and it's packed with flavor. I love the combination of corn, potatoes, and bacon. It's the perfect soup for a cold night.
Latoya Lawrence
[email protected]This is the best corn chowder I've ever had. It's so creamy and flavorful. I love the addition of smoked paprika. It gives the soup a nice smoky flavor.
Wilson Ramírez Hernández
[email protected]I love this soup! It's so creamy and flavorful. I always add extra corn and potatoes because I love them so much.
SM SM
[email protected]This chowder is delicious and easy to make. I used frozen corn and it still turned out great. I will definitely be making this again.
Momoh Sannoh
[email protected]This soup is amazing! It's so easy to make and it's packed with flavor. I love the combination of corn, potatoes, and bacon. It's the perfect soup for a cold night.
Jamil Naaz
[email protected]This is the best corn chowder I've ever had. It's so creamy and flavorful. I love the addition of smoked paprika. It gives the soup a nice smoky flavor.
Ariel Thomas
[email protected]I love this soup! It's so creamy and flavorful. I always add extra corn and potatoes because I love them so much.
Arefin Sajeeb
[email protected]This chowder is delicious and easy to make. I used frozen corn and it still turned out great. I will definitely be making this again.
Bonginkosi Tenjwa
[email protected]This soup is amazing! It's so easy to make and it's packed with flavor. I love the combination of corn, potatoes, and bacon. It's the perfect soup for a cold night.
Simon Jessep
[email protected]I'm not usually a fan of corn chowder, but this recipe changed my mind. It's so creamy and flavorful, and the sweet corn adds a nice touch. I'll definitely be making this again.
Muhammad Hawar
[email protected]Just made this chowder and it was delicious! I used fresh corn from my garden and it really made a difference. The soup was so creamy and flavorful. I will definitely be making this again.
Monday Emmanuel
[email protected]This autumn corn chowder is the perfect comfort food for a chilly day. It's creamy, flavorful, and packed with vegetables. I especially love the addition of sweet corn and smoked paprika. Yum!