AVOCADO AND LOBSTER SALAD
This is a cold salad that may be served as a first course or as a main dish.
Provided by Juanita
Categories Salad Seafood Salad Recipes
Time 25m
Yield 2
Number Of Ingredients 7
Steps:
- Melt butter in a skillet over medium heat, add lobster, and gently reheat until hot. Season with seafood seasoning, then transfer to a serving dish. Toss with tomato, avocado, and lettuce. Sprinkle with crumbled feta cheese.
Nutrition Facts : Calories 357.1 calories, Carbohydrate 10.5 g, Cholesterol 125.5 mg, Fat 23.7 g, Fiber 4.7 g, Protein 27.1 g, SaturatedFat 11.3 g, Sodium 967.9 mg, Sugar 3.7 g
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TREX WIRE
[email protected]This salad is a must-try for any seafood lover. It's a delicious and elegant dish that's perfect for any occasion.
Fusheini Salifu
[email protected]I've made this salad several times now and it's always a hit. It's a great way to impress your guests without spending a lot of time in the kitchen.
Emmanuel Joshua
[email protected]This salad is perfect for a summer picnic or potluck. It's easy to make and transport, and it always gets rave reviews.
Kimberly Morrow
[email protected]I made this salad for my family and they all loved it. Even my kids, who are picky eaters, ate it up.
Aiabalay Ahmef
[email protected]This salad is a great way to use up leftover lobster. It's also a nice light lunch or dinner option.
GCS MARYUM
[email protected]I'm not a big fan of seafood, but I actually really enjoyed this salad. The avocado and dressing helped to balance out the briny flavor of the lobster.
Allison Dominguez
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion. It's so delicious and elegant.
Janet Yankson
[email protected]I love avocado and lobster, so I knew I would like this salad. I was not disappointed! It's a perfect summer salad - light, refreshing, and flavorful.
Mrr MamuN AhmeD
[email protected]Yum!
David Formica
[email protected]This salad was easy to make and very tasty. I used canned lobster and it still turned out great. I will definitely be making this again.
Daniel Albert
[email protected]I followed the recipe exactly and the salad turned out great! The lobster was cooked perfectly and the avocado was creamy and ripe. The dressing was also very good. I would definitely recommend this recipe.
Ponkos Goswami
[email protected]This salad is absolutely delicious! I love the combination of avocado and lobster. The dressing is also very good. I will definitely be making this salad again.
Nova Mukalazi Gwapo
[email protected]I made this salad for a dinner party last night and it was a huge hit! Everyone loved it. The lobster was so tender and flavorful, and the avocado added a nice creamy texture. The dressing was also perfect - not too heavy or too light. I will definit
Joe H
[email protected]This avocado and lobster salad is a real winner! The combination of flavors and textures is simply divine. The lobster is cooked to perfection, and the avocado adds a creamy richness that perfectly complements the briny seafood. The dressing is light