Make and share this Avocado Sorbet recipe from Food.com.
Provided by CoffeeMom
Categories Frozen Desserts
Time 6h30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Bring sugar, corn syrup and water to boil in large saucepan. Remove from heat; stir in lime peel.
- Cool 50 to 60 minutes.
- Blend avocados and lemon and lime juice in blender or food processor until smooth. Add cooled sugar mixture; blend until thoroughly combined.
- Pour into 13 x 9 x 2 inch pan or 2 smaller pans so depth is about 1/2 inch. Freeze 1 hour.
- Remove sorbet from freezer, beat 2 to 3 minutes until
- light and creamy. Pour back into pan; cover with plastic wrap and freeze until firm, about 4 hours.
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Yt Tana
[email protected]This sorbet is just okay. I think I prefer traditional fruit sorbets.
Tebandeke Augustine
[email protected]I had a hard time finding ripe avocados. I ended up using slightly underripe avocados and the sorbet was a bit tart.
Sahil Rajpoot
[email protected]This sorbet is a bit too sweet for my taste. I think I'll try reducing the amount of honey next time.
Sk Shuvo khan
[email protected]I'm not a huge fan of avocado, but I really enjoyed this sorbet. It's a great way to get your daily dose of healthy fats.
Candy Mejia
[email protected]This sorbet is a bit pricey, but it's worth it. It's a delicious and unique dessert that's perfect for a special occasion.
CHLOE WILLIAMS
[email protected]I love that this sorbet is made with natural ingredients. It's a healthy and refreshing treat that I can feel good about eating.
Furqaan Shehzad
[email protected]The avocado flavor is subtle, but it's definitely there. I think it pairs perfectly with the sweetness of the honey.
Arshad commando
[email protected]This sorbet is so easy to make. I just threw all the ingredients in my blender and it was ready in minutes.
Chaam chaam
[email protected]I was a bit skeptical about avocado sorbet at first, but I was pleasantly surprised. It's a delicious and unique dessert.
Shreesti Gautam
[email protected]I've made this sorbet several times now and it's always a hit. My friends and family love it!
Phoebe De Wet
[email protected]This sorbet is a great way to use up ripe avocados. It's also a healthy and vegan dessert option.
MD Modasshir Hussain prince
[email protected]I love the creamy texture and subtle avocado flavor of this sorbet. It's the perfect dessert for a hot summer day.
Ebube Onuoha
[email protected]This avocado sorbet is a delicious and refreshing treat! It's easy to make and only requires a few simple ingredients.