BACON AND BLUE CHEESE POTATO PANCAKES
These delightful little morsels are good with anything! The blue cheese and bacon shine through in this easy recipe.
Provided by Web Spinner
Categories Side Dish Potato Side Dish Recipes Potato Pancake Recipes
Yield 12
Number Of Ingredients 11
Steps:
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until browned and crisp, about 10 minutes. Drain on paper towels; chop into smaller pieces.
- Place potatoes in a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 10 minutes. Drain and return to the pot; mash slightly.
- Stir bacon, blue cheese, milk, egg, green onions, salt, and pepper into the pot; mash mixture with a potato masher to desired consistency. Cool slightly, about 5 minutes.
- Pour bread crumbs into a shallow bowl. Shape the potato mixture into twelve 1/2-inch thick cakes; dredge in bread crumbs.
- Heat olive oil and butter in a large nonstick skillet over medium heat. Add 4 potato cakes; cook until browned, about 2 minutes per side. Repeat with remaining potato cakes. Cover and keep warm.
Nutrition Facts : Calories 138.3 calories, Carbohydrate 17.2 g, Cholesterol 24.4 mg, Fat 5.8 g, Fiber 2 g, Protein 4.8 g, SaturatedFat 2.2 g, Sodium 320 mg, Sugar 1.3 g
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Lia Rose
[email protected]These pancakes were delicious! I would definitely recommend them.
William Daina
[email protected]These pancakes were a bit too greasy for my taste. I think I'll try a different recipe next time.
Kyomukama Aisha
[email protected]These pancakes were easy to make and turned out great. I'll definitely be making them again.
MR IRFAN
[email protected]I'm not a big fan of potato pancakes, but these were really good. The bacon and blue cheese added a lot of flavor.
Siona Ngjeliu
[email protected]These pancakes were the perfect way to start my day. They were crispy, fluffy, and flavorful.
Sweet Lady
[email protected]OMG! These pancakes were so good! I ate the whole batch myself.
Neilan Slamdill
[email protected]These pancakes were delicious! I will definitely be making them again.
Naddy
[email protected]The pancakes were a bit bland. I think they needed more seasoning.
Ekow Mensah
[email protected]These pancakes were a little too greasy for my taste. I think I'll try baking them next time.
Kojo Dom
[email protected]I'm not a big fan of blue cheese, but these pancakes were still really good. The bacon and potatoes were cooked perfectly.
Babu Mr
[email protected]These pancakes were easy to make and turned out crispy and delicious. I used cheddar cheese instead of blue cheese, and they were still amazing.
Azra Shamshad
[email protected]I love potato pancakes, and this recipe is one of the best I've tried. The bacon and blue cheese add a nice savory flavor.
joshua mbai
[email protected]These potato pancakes were a hit at my brunch party! The combination of bacon, blue cheese, and potatoes was perfect. I will definitely be making these again.