BACON AND CHEESE DEVILED EGGS
Make and share this Bacon and Cheese Deviled Eggs recipe from Food.com.
Provided by breezermom
Categories Pork
Time 35m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Halve eggs lengthwise. Spoon yolks into a bowl. Reserve whites.
- Mash yolks with fork. Add mayonnaise, honey-mustard, salt and pepper. Fold in bacon and cheese.
- Fill each half egg white with yolk mixture. Cover and refrigerate until ready to serve.
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Emdadul Bepari
e@gmail.comI highly recommend this recipe to anyone who loves deviled eggs or is looking for a new and delicious appetizer to try.
Taonga Makondetsa
taongamakondetsa63@yahoo.comThese deviled eggs are so easy to make, but they look and taste like they came from a professional chef.
septwink
septwink26@hotmail.comI love the combination of bacon and cheese in these deviled eggs. It's a classic flavor combination that always works.
Kashif Latif
latif.kashif@gmail.comThese deviled eggs are the perfect finger food for a party or potluck.
Chioma Josiah
chioma_josiah@hotmail.comI've made these deviled eggs for my family and friends several times and they're always a hit.
Shahid Alee
shahidalee80@gmail.comThese deviled eggs are a great way to add a little something special to your next party or gathering.
Michelle Schultz
schultz_m46@aol.comI'm not a big fan of bacon, but I still really enjoyed these deviled eggs. The cheese and mayonnaise balance out the bacon flavor perfectly.
Tammy Hopkinson
hopkinson@hotmail.comThese deviled eggs are a great make-ahead appetizer. You can make them up to a day in advance and they'll still be delicious.
Katie Wood
katie_w39@hotmail.comI love that this recipe is so versatile. You can add different toppings to the deviled eggs, such as chives, parsley, or paprika.
M Tufail technical TV
m_t56@yahoo.comThese deviled eggs are the perfect way to use up leftover bacon and cheese. They're also a great way to get your kids to eat their eggs.
Otta ayro
a26@yahoo.comI made these deviled eggs for a potluck and they were a huge hit! Everyone was asking for the recipe.
Ranger Homesteading
r@gmail.comI'm not a big fan of deviled eggs, but these bacon and cheese deviled eggs are an exception. They're so good!
Bentley Topper
btopper@gmail.comThese deviled eggs are so easy to make, but they look and taste like they came from a fancy restaurant.
Alexandra Paez
pa@gmail.comI've tried many deviled egg recipes over the years, but this one is by far my favorite. The bacon and cheese add a really unique and delicious flavor.
Fatima Hassan
f97@yahoo.comI made these deviled eggs for my family and they loved them! My kids especially loved the bacon and cheese.
Bryan Official
o@gmail.comThese deviled eggs are the perfect appetizer for any party or gathering. They're easy to make ahead of time and they always disappear quickly.
kim sarh
sarhk@yahoo.comI love that this recipe uses both bacon and cheese. It gives the deviled eggs a really rich and flavorful taste.
Nikhil Kumar
k-n@gmail.comI've made these deviled eggs several times now and they're always a crowd-pleaser. They're so easy to make and they taste delicious.
Tara Limbu
taral40@yahoo.comThese bacon and cheese deviled eggs were a hit at my last party! Everyone loved them.