Make and share this Bacon Dumplings recipe from Food.com.
Provided by OceanIvy
Categories Pork
Time 22m
Yield 8 large dumplings
Number Of Ingredients 9
Steps:
- Sift flour, salt and baking powder into large bowl.
- Gently stir in parsley and pepper.
- Beat eggs in measuring cup; add enough milk to make 1/2-cup liquid.
- Add egg mixture and bacon grease to dry ingredients. Stir with fork just until blended (if dough seems too dry, add a little more milk).
- Add crumbled bacon and stir until combined.
- To cook, drop spoonfuls onto simmering broth, soup or stew.
- Cover and cook until done, about 12 minutes.
- Enjoy!
Nutrition Facts : Calories 148, Fat 3.1, SaturatedFat 1.1, Cholesterol 54.4, Sodium 244.3, Carbohydrate 24.6, Fiber 0.9, Sugar 0.2, Protein 4.8
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Md Sahkib
[email protected]I'm definitely going to make these dumplings again. They were so good!
Md mohammad Hossain
[email protected]These dumplings were a great way to use up leftover bacon. They were easy to make and they tasted delicious.
Joey McGill
[email protected]I made a few substitutions to the recipe and the dumplings still turned out great. I used ground turkey instead of bacon and I added some chopped vegetables.
LaTainya Robinson
[email protected]I followed the recipe exactly and the dumplings turned out perfectly. I would definitely recommend this recipe to others.
Shani Mehar
[email protected]The dumplings were a bit bland. I think I would add more salt and pepper next time.
FRANK DREZ
[email protected]These dumplings were a bit dry for my taste. I think I would add a little more moisture next time.
Larue Laster
[email protected]I'm not a big fan of bacon, but I really enjoyed these dumplings. The bacon flavor was subtle and not overpowering.
Allie Moon
[email protected]I made these dumplings for my family and they all loved them. My kids even asked for seconds!
Tova Akpojeme
[email protected]These dumplings were a bit more time-consuming to make than I expected, but they were definitely worth it. They were so good!
Lovely MS king
[email protected]I was a bit skeptical about these dumplings at first, but I'm so glad I tried them. They were absolutely delicious!
Caydon Bain
[email protected]I've made these dumplings a few times now and they always turn out perfect. They're so fluffy and flavorful.
Arongo Jabe
[email protected]These bacon dumplings were a hit at my dinner party! They were so easy to make and everyone loved them.