BACON-TURNIP MASH
Cooked and mashed turnip with savory bacon.
Provided by BUTTER
Categories Side Dish Vegetables
Yield 4
Number Of Ingredients 7
Steps:
- Peel and cube the turnip. Cook in a saucepan in salted water until very tender. Drain then mash with the butter or margarine, salt, pepper and garlic powder to taste. Set aside.
- In a skillet fry the bacon until nice and crispy. Remove from the skillet and crumble. Reserve 2 tablespoons of the bacon grease.
- To the skillet with the 2 tablespoons of bacon grease add the mashed turnip and crumpled bacon. Stir and heat to the desired temperature before serving.
Nutrition Facts : Calories 448.4 calories, Carbohydrate 15.8 g, Cholesterol 85.3 mg, Fat 32.6 g, Fiber 4.2 g, Protein 23.2 g, SaturatedFat 13.3 g, Sodium 1563.3 mg, Sugar 8.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jackson Jackson
[email protected]This was a delicious and easy recipe! I made it for a weeknight dinner and it was a hit with my family. The turnips were soft and creamy, and the bacon added a nice smoky flavor. I will definitely be making this again.
Sandra Hunter Hunter
[email protected]This dish was a bit too time-consuming for me. I had to peel and chop the turnips, which took a while. The mash was also a little lumpy, even though I used a potato masher.
Pemba Lam
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone raved about how delicious it was. The turnips were cooked perfectly and the bacon added a nice smoky flavor. I will definitely be making this again.
Haseeb Chjatt
[email protected]This is one of my favorite side dishes! The turnips and bacon are a perfect combination, and the mash is creamy and smooth. I love that it's a healthy and delicious dish.
Mackenzie Anderson
[email protected]This dish was a bit too salty for my taste. I think I'll use less bacon next time. The turnips were also a little undercooked, even though I followed the recipe exactly.
Muhammad Attullah Muhammad Attullah
[email protected]I'm not a big fan of turnips, but I thought I'd give this recipe a try. I was pleasantly surprised! The turnips were actually really good, and the bacon and cheese made them even better. I'll definitely be making this again.
Sujata Sujata
[email protected]This was a quick and easy side dish to make. The turnips and bacon cooked evenly and the mash was smooth and creamy. I would definitely make this again.
Jacob Mendez
[email protected]Amazing! I made this for a potluck and it was a huge success. Everyone loved it, even the people who don't usually like turnips. The bacon really makes the dish.
Jovan Igic
[email protected]This dish was a little bland for my taste. I think it could have used more seasoning, maybe some garlic or rosemary. The turnips were also a little tough, even though I cooked them for the recommended amount of time.
Huxley Davies
[email protected]I've never cooked with turnips before, but this recipe made it easy. The mash was creamy and flavorful, and the bacon added a nice crispy texture. I'll be making this again for sure!
Benjamin Richard
[email protected]This bacon and turnip mash was a hit with my family! The turnips were cooked perfectly and the bacon added a nice smoky flavor. I will definitely be making this again.