Here's what you need: bacon, brussels sprouts, maple syrup, black pepper
Provided by Jordan Kenna
Categories Appetizers
Yield 4 servings
Number Of Ingredients 4
Steps:
- Lay out stips of bacon on a clean cutting board or other clean flat surface.
- Lightly brush each strip of bacon with maple syrup making sure to coat the entire surface of the meat. Lightly sprinkle with black pepper.
- Take a brussels sprouts and starting from the bottom, roll up each piece of bacon so that it evenly wraps the vegetable.
- Lightly brush the tops of each wrapped brussels sprout with more maple syrup and sprinkle on additional pepper. Transfer the pieces to a baking sheet making sure to place each piece of rolled-up bacon with the seam side down.
- Bake at 350˚F (180˚C) for 20-25 minutes or until bacon is done and thoroughly cooked.
- Remove from baking tray and place on paper towels to remove excess bacon fat.
- Enjoy!
Nutrition Facts : Calories 572 calories, Carbohydrate 4 grams, Fat 42 grams, Fiber 0 grams, Protein 41 grams, Sugar 0 grams
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Cassandra Works
[email protected]These bacon-wrapped brussels sprouts are a must-try for any bacon lover.
dean shayanewako
[email protected]I've never been a fan of brussels sprouts, but this recipe changed my mind. The bacon-wrapped brussels sprouts were delicious!
Brenda Mulavo
[email protected]These bacon-wrapped brussels sprouts are a great way to add some extra flavor to your holiday meal.
Sofia Valenzuela
[email protected]I love the combination of sweet and savory in this recipe. The brussels sprouts are roasted to perfection and the bacon adds a nice smoky flavor.
Habiba Rasheed
[email protected]These bacon-wrapped brussels sprouts are a delicious and easy appetizer that everyone will love.
Stephen Bednarski
[email protected]I made these bacon-wrapped brussels sprouts for Thanksgiving and they were a huge hit. Everyone raved about them.
Kevin Dellinger
[email protected]These bacon-wrapped brussels sprouts are a great way to get your kids to eat their vegetables.
amit ghising
[email protected]I've tried several recipes for bacon-wrapped brussels sprouts, but this one is by far the best. The brussels sprouts are cooked perfectly and the bacon is crispy.
Deanna Cavanagh
[email protected]I love this recipe because it's so versatile. You can use different types of bacon, cheese, and even vegetables.
Lupierre Fredricks
[email protected]These bacon-wrapped brussels sprouts are the perfect appetizer or side dish for any occasion. They're always a hit with my guests.
Md Soikot Ali
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the brussels sprouts are a healthy and delicious side dish.
stephanie mukaremera
[email protected]I wasn't sure how I would feel about bacon-wrapped brussels sprouts, but I was pleasantly surprised. They were so good!
Hrakk
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The brussels sprouts are roasted to perfection and the bacon adds a delicious smoky flavor.
Md Alinoor
[email protected]These bacon-wrapped brussels sprouts were a hit at my last party! They were easy to make and everyone loved them.