BACON-WRAPPED COD
Provided by Susan Herrmann Loomis
Categories Fish Pork Dinner Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 2 generous servings
Number Of Ingredients 9
Steps:
- 1. Season the cod all over lightly with salt and pepper. Roll or fold the cod so that it looks like a small roast, and wrap the bacon around it, securing the pieces of bacon with a skewer or toothpick, so the cod is almost completely covered with the bacon (except at the "corners").
- 2. In a heavy-bottomed skillet, heat the olive oil over medium heat. When the oil is hot, add the fish and brown it on all sides, which will take about 6 minutes. Cover the skillet and continue cooking the cod until it is cooked through, about 16 minutes, turning it occasionally so it doesn't burn.
- 3. While the cod is cooking, make the sauce. Mince together the parsley and the shallot and place in a small bowl. Whisk in the oil. Coarsely chop the capers and whisk them into the sauce.
- 4. When the fish is cooked, transfer it to a warmed serving platter and let it sit for about 4 minutes. Remove the skewers or the toothpicks and drain away any liquid that comes from the fish. Pour the sauce over the fish and serve.
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ahad Miah
[email protected]I've never made bacon-wrapped cod before, but this recipe has inspired me to give it a try.
Joynal Abedin Kalu
[email protected]I'm definitely going to give this recipe a try. It looks so easy and delicious.
Whitney kyler
[email protected]This recipe looks delicious, can't wait to try it!
faizan chishti
[email protected]I'm not sure what went wrong, but my cod turned out dry and tough. I followed the recipe exactly.
Ron Kelley
[email protected]This recipe was a waste of time. The cod was bland and the bacon was soggy.
stargirl shellymks
[email protected]I followed the recipe exactly and the cod turned out overcooked. I think it would be better to cook the cod for a shorter amount of time.
Deena McKinney
[email protected]The cod was a little dry, but the bacon was crispy and flavorful.
Sheryldine Simpson
[email protected]This recipe is a great way to cook cod. The bacon adds a lot of flavor and the fish is cooked perfectly.
Zayne Faris
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The cod is always cooked perfectly and the bacon adds a delicious flavor.
Nikaria Ellis
[email protected]I was pleasantly surprised at how easy this recipe was to make. The cod turned out moist and flaky, and the bacon added a nice crunch.
Rapper Round
[email protected]This bacon-wrapped cod is a keeper! It's going into my regular rotation of weeknight dinners.
Selvin Guzman
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Aguaka Christmas
[email protected]The cod was cooked perfectly and the bacon was crispy. I would recommend this recipe to anyone.
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[email protected]I'm not a huge fan of cod, but this recipe changed my mind. It was so flavorful and flaky.
Rao Majid
[email protected]This recipe was easy to follow and the cod turned out amazing! The bacon added a nice smoky flavor.
Khawaja Aadil
[email protected]Followed the recipe and the fish came out delicious. Will try with different fish next time.
Subro Das
[email protected]Just tried this recipe and it turned out great! The cod was cooked perfectly and the bacon was crispy. Will definitely make again.
Qamar S
[email protected]This bacon-wrapped cod recipe was an absolute hit with my family. The fish was flaky and flavorful, and the bacon added a crispy, salty touch. We'll definitely be making this again soon!