BACON-WRAPPED CORN ON THE COB
Provided by Jamie Deen
Categories Pork Vegetable Side Mother's Day Backyard BBQ Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 3
Steps:
- 1. Prepare a grill for low direct heat.
- 2. Peel back the cornhusks but do not remove them. Pull out and discard all the silk. Working from top to bottom, wrap a strip of bacon in a spiral around each ear of corn. Season with pepper. Pull the husk back over the corn. Wrap a piece of foil tightly around the top 1 1/2 inches of the ear of corn. (Or use a piece of kitchen twine soaked in water to tie the tops of the cornhusks closed.)
- 3. Grill the corn about 10 minutes or until the husks are brown all over, turning occasionally. Let corn cool for 5 minutes before serving.
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Leo Arce
[email protected]The corn was a bit overcooked, but the bacon was delicious.
Majah Evans
[email protected]This recipe was easy to follow and the corn turned out great! I'll definitely be making this again.
peppanut
[email protected]I've made this recipe several times now and it's always a hit. The corn is always cooked perfectly and the bacon adds a delicious crispy touch.
Waseem Gee
[email protected]This recipe is a great way to dress up corn on the cob. The bacon adds a nice smoky flavor and the corn is cooked perfectly.
Okas Shedrack
[email protected]The corn was a bit dry, but the bacon was cooked perfectly.
Nistha Thakuri
[email protected]This was my first time making bacon-wrapped corn on the cob and it was a success! The corn was cooked perfectly and the bacon was crispy. I'll definitely be making this again.
Lesedi Gxubane
[email protected]I love this recipe! It's so easy to make and the corn always turns out delicious. I usually add a little bit of chili powder to the bacon mixture for an extra kick.
Fawad shah
[email protected]This recipe is a game-changer! The bacon adds so much flavor to the corn. I've made it twice now and it's been a hit both times.
MIJAN HASSAN
[email protected]Followed the recipe exactly and the corn turned out great! The bacon was crispy and the corn was cooked perfectly. Will definitely make this again.
Hertage Lola
[email protected]This bacon-wrapped corn on the cob recipe was a hit at my last BBQ! The corn was juicy and flavorful, and the bacon added a nice crispy touch. I'll definitely be making this again.