BACON WRAPPED TOTS WITH JALAPENO

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Bacon wrapped tots with jalapeno image

Who doesn't love fried foods? Their crisp exteriors make the crunchy morsels hard to resist so why try? Jump right in with one of these bacon wrapped tots. They are to die for but watch out there's spicy jalapeno in there.SouRce unknown

Provided by Lynnda Cloutier

Categories     Other Appetizers

Number Of Ingredients 5

canola oil
one package bacon, cut into 3 1/4 inch long pieces, 1 pound
48 frozen seasoned tater tots, thawed
48 slices jalapeno, about six
purchased ranch dressing

Steps:

  • 1. heat oil in a large pot over medium-high to 375°. Roll one piece of cut bacon around each tot and jalapeno slice. Secure with a toothpick. Fry tots in batches until bacon is crisp, two minutes. Serve tots with ranch dressing

Charles Peter
c.peter23@gmail.com

I'm not sure what I did wrong, but my tots came out soggy. I'm going to try making them again soon.


Rosalind Hardy
rh14@gmail.com

These tots are way too spicy for me. I couldn't even finish one.


shahnawaz channa
s57@yahoo.com

I tried making these tots, but they didn't turn out well. I think I didn't cook them long enough.


Kit
kit4@yahoo.com

I wasn't a fan of these tots. I found them to be too greasy and the bacon was overcooked.


pranit Prasad
pprasad23@gmail.com

These tots are a bit greasy, but they're so delicious that I don't mind.


Reeve Fredenburg
reeve_fredenburg73@hotmail.fr

I've made these tots several times and they're always a hit. I've even started experimenting with different fillings.


SAMEER Noor
n.sameer92@yahoo.com

These tots are a great way to use up leftover bacon. I always have some bacon in my freezer, so I can make these tots whenever I want.


Sk billal Hossain Ashik
sk@gmail.com

I made these tots for my kids and they loved them. They're the perfect finger food for kids.


Farrah Evans
f@yahoo.com

I wasn't sure how the jalapeños would taste in these tots, but they actually add a really nice flavor.


NATNAEL ALEMU
alemun22@aol.com

I love that this recipe uses frozen tater tots. It makes it so much easier and quicker to make.


Enock Sampa
s@hotmail.fr

These tots are a bit time-consuming to make, but they're worth the effort. They're so delicious and unique.


Michelle Mullins
mm10@gmail.com

I've tried other bacon-wrapped tot recipes before, but this one is by far the best. The tots are crispy and the bacon is cooked perfectly.


kafeel ahmad
ahmad-k65@hotmail.com

These tots are so easy to make and they're always a hit. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them.


Sf Rishi
sf_r@aol.com

I made these tots for a potluck and they were gone in minutes. Everyone raved about them.


Mrs Anye
m_anye@yahoo.com

I followed the recipe exactly and the tots turned out perfectly. They were crispy on the outside and fluffy on the inside.


Izhar Mohammad
mohammad-izhar@yahoo.com

These tots are the perfect combination of crispy, cheesy, and bacon-y. I could eat them all day long.


Billy Stafford
s-b50@hotmail.fr

I was a bit skeptical about these at first, but I'm so glad I tried them. They're so delicious and addictive!


Jacquelyn Alexander
a.j92@hotmail.fr

I've made these tots a few times now and they're always a crowd-pleaser. They're the perfect appetizer or snack.


Byron CAMINO CARLIER
b-carlier62@aol.com

These bacon-wrapped tots were a huge hit at my party! They were so easy to make and everyone loved them.