BAILEY'S BROWNIES
I clipped this from our local newspaper. Credit goes to P.J. Canonie-Bubin. I haven't tried them YET, but I thought they would be great for St. Patty's Day.
Provided by Cyberchef
Categories Dessert
Time 40m
Yield 15-20 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees. Grease bottom only of a 12/9 inch pan.
- BROWNIES: In a large bowl combine brownie mix, 1/4 cup of Bailey's, oil and eggs. Beat 50 strokes with spoon. Spread into greased pan.
- Bake at 350 degrees for 28 to 30 minutes or until set. Do not over bake. Cool one hour or until completely cooled.
- FROSTING: In a small bowl beat 1/2 cup butter until light and fluffy. Beat in powdered sugar, vanilla, 2 tablespoons Bailey's, and milk, adding enough milk for desired spreading consistency. Spread over cooled brownies.
Nutrition Facts : Calories 376.9, Fat 20.7, SaturatedFat 6.6, Cholesterol 44.8, Sodium 185.4, Carbohydrate 46.6, Sugar 16.9, Protein 2.6
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Cy Frosh
[email protected]These brownies are the best! I've made them several times and they're always a hit.
Life With Punjabi
[email protected]I've never made brownies before, but these were so easy to follow. They turned out perfectly!
sujoy roy
[email protected]These brownies are a bit pricey, but they're worth it. They're so delicious and they always impress my guests.
Maggie Mel
[email protected]I love that these brownies are so easy to make. I can have them in the oven in less than 10 minutes.
UrbanR6
[email protected]These brownies are perfect for any occasion. I've made them for parties, potlucks, and even just for my family. They're always a hit!
Loloma Grace
[email protected]I'm not a big fan of Bailey's Irish Cream, so I was hesitant to try these brownies. But I'm glad I did! The Bailey's flavor is subtle, and it really complements the chocolate.
CIM AGENCYTZ
[email protected]I followed the recipe exactly, but my brownies didn't turn out as fudgy as I expected. I'm not sure what I did wrong.
Nazo Jan
[email protected]These brownies were a bit too sweet for my taste, but my kids loved them. I think next time I'll use less sugar.
Hannah
[email protected]I made these brownies for my husband's birthday, and he loved them! He said they were the best brownies he'd ever had.
Victory Koru
[email protected]These brownies are amazing! The Bailey's Irish Cream gives them a unique and delicious flavor. I will definitely be making these again.
Alal Uddin
[email protected]I love these brownies! They're so easy to make and they always turn out great. I've even made them for my friends and family, and they all loved them.
Isabella G
[email protected]These brownies are the perfect combination of chocolate and Bailey's Irish Cream. They're so moist and fudgy, and the Bailey's adds a delicious flavor.
Madeleine Erasto
[email protected]I've made these brownies twice now, and they're always a crowd-pleaser. They're so easy to make, and they always turn out perfectly.
Sonakchi
[email protected]These brownies were a hit at my party! They were so rich and chocolatey, and the Bailey's Irish Cream added a touch of sophistication. I will definitely be making these again.