BAILEYS MACADAMIA NUT PIE
This is a scrumptious dessert. The macadamia nuts can be raw or dry-roasted, either will work. Be sure to watch the crust while baking - tent with foil if it browns too quickly.
Provided by Knight of Ni
Categories Pie
Time 1h20m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 9
Steps:
- Cream together eggs, salt, sugar, and butter.
- Blend in Karo and Baileys.
- Stir in chocolate chips and nuts.
- Pour filling into pie shell.
- Bake in a preheated 300 degree (150 C) oven for one hour or until set in center.
- Cool before slicing.
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Oladele Nuru
[email protected]Definitely a crowd-pleaser.
Kansiime Moreen
[email protected]Great for a special occasion.
Mustapha Ramcharan
[email protected]Easy to follow recipe.
Joe Belz
[email protected]Would make again!
Malik Sumair
[email protected]5/5 stars!
Shehryar Qazi
[email protected]Overall, this is a great recipe for a delicious and impressive pie. I would definitely recommend it to others.
MdFarid Hossen
[email protected]The filling was a bit too runny for my taste. I think I'll try adding a little more cornstarch next time.
William Logan
[email protected]I had some trouble getting the crust to brown evenly. I think I needed to bake it for a few minutes longer.
Mahdi Amini
[email protected]This pie is a bit pricey to make, but it's worth it for a special occasion. I made it for my husband's birthday and he loved it.
Noyon gaming noob
[email protected]I'm not a huge fan of macadamia nuts, but I still enjoyed this pie. The Baileys and chocolate flavors were so good that I didn't even miss the nuts.
Imran bhatti
[email protected]I made this pie for a bake sale and it sold out in minutes! Everyone loved it.
Milon Hossain
[email protected]This pie is easy to make and doesn't require any special ingredients. I was able to find everything I needed at my local grocery store.
Shannon Martin
[email protected]I was a bit skeptical about using Baileys in a pie, but I'm so glad I tried it. It added a unique and delicious flavor that I loved.
Buhari Idi
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The crust is flaky and buttery, and the filling is rich and creamy. I highly recommend it!
Allen Neal
[email protected]This pie was a hit at my party! The combination of Baileys, macadamia nuts, and chocolate was divine. I'll definitely be making this again.