BAKE-FRIED POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Bake-Fried Potatoes image

Papas Fritas from Steven Raichlen's Healthy Latin Cooking. I have made these a lot! They are so good. Soaking in the water makes the texture of these perfect and the paprika gives them good coloring. The taste fried, but they are much more healthy. I use a cookie-sheet covered in foil and sprayed with pam. The key is to flip/ stir after 10 minutes or they will stick. If your potatoes are small, use four.

Provided by Island Girl 525

Categories     Low Protein

Time 35m

Yield 1 fries, 4 serving(s)

Number Of Ingredients 7

2 baking potatoes, medium
2 tablespoons extra virgin olive oil
1 garlic clove, minced
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1/2 teaspoon paprika
1/4 teaspoon ground cumin

Steps:

  • Preheat oven to 450.
  • Cut potatoes into fries.
  • Place the potatoes in a medium bowl and cover with cold water. Let soak for 10 minutes. Drain well and blot dry with paper towels.
  • In a nonstick roasting pan (or cookie sheet), toss together the potatoes, oil, garlic, salt, pepper, paprika and cumin.
  • Bake for 25 minutes, tossing every 10 minutes, or until golden brown.

Siciid Jaamac
[email protected]

This recipe is a keeper! The potatoes were perfectly crispy and flavorful. I will definitely be making this dish again for my family and friends.


Temu Nazrawi
[email protected]

These potatoes were so easy to make and they turned out perfectly. I will definitely be making them again.


Mohsan Builder
[email protected]

I made this recipe for my family and they loved it! The potatoes were crispy and flavorful. I will definitely be making this recipe again.


Nancy Lee Perez
[email protected]

These potatoes were delicious! I loved the combination of crispy and fluffy. I will definitely be making them again.


TAILONG TAILONG
[email protected]

I followed the recipe exactly and the potatoes turned out perfectly. They were crispy and flavorful. I will definitely be making this recipe again.


Joan Bons
[email protected]

I've made this dish several times now and it's always a hit. The potatoes are crispy on the outside and fluffy on the inside. The flavor is amazing.


Andile Bandile
[email protected]

These potatoes were so good! I loved the crispy coating and the fluffy interior. I will definitely be making them again.


moniruzzaman khan
[email protected]

I tried this recipe and it was amazing! The potatoes were crispy and flavorful. I would definitely recommend this recipe to others.


Joseph Arthur
[email protected]

This recipe is a keeper! The potatoes were perfectly crispy and flavorful. I will definitely be making this dish again for my family and friends.


aisha ama
[email protected]

These potatoes were delicious! I loved the crispy coating and the fluffy interior. I will definitely be making them again.


Anita Malla
[email protected]

I was craving some fried potatoes and this recipe definitely satisfied my craving. The potatoes were crispy and flavorful. I will definitely be making this recipe again.


Favour Titi
[email protected]

These potatoes were so easy to make and they turned out perfectly. I will definitely be making them again.


Jackson Jackson
[email protected]

One of the best fried potato recipes I've tried. The potatoes were crispy, flavorful, and cooked evenly.


The bling Brothers
[email protected]

I made this dish last night and it was delicious! The potatoes were perfectly crispy and the flavor was amazing.


Muhammad Akbar
[email protected]

I've been making these potatoes for years, and they're always a hit. They're crispy on the outside and fluffy on the inside.


mastr Prince
[email protected]

My whole family loved this recipe! Even the picky eaters went back for seconds. This will be a regular dish in our dinner rotation.