BAKED 4 CHEESE SPAGHETTI
from food and wine, we all enjoyed this easy dish, and leftovers were great reheated for lunch the next day.
Provided by chia2160
Categories Spaghetti
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 350°. Lightly butter a 9-by-13-inch baking dish. Cook the spaghetti in a large pot of boiling salted water until al dente. Drain well and spread the spaghetti on a baking sheet; let cool.
- In a large bowl, toss the Fontina with the mozzarella and Gruyère. Spread one third of the spaghetti in the prepared baking dish in an even layer. Sprinkle 1/3 of the mixed cheeses and half of the Gorgonzola over the spaghetti and season with salt and pepper. Repeat with another layer of spaghetti, mixed cheeses, Gorgonzola and salt and pepper. Top with the remaining spaghetti and mixed cheeses.
- Bake the spaghetti in the center of the oven until the top is golden brown, about 40 minutes. Let cool slightly before cutting into squares and serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #side-dishes #eggs-dairy #pasta #easy #vegetarian #cheese #dietary #pasta-rice-and-grains #spaghetti #3-steps-or-less #4-hours-or-less
You'll also love
Patrick Hotchkin
[email protected]I made this dish for a dinner party and everyone raved about it. It's definitely a keeper.
HAMZA _KHAN
[email protected]This is a great recipe for a crowd. It's easy to double or triple the recipe.
Ruth Opoku
[email protected]I added some cooked chicken to this dish and it was delicious. It's a great way to use up leftovers.
Farrukh Javaid
[email protected]I love that this recipe uses four different cheeses. It gives the dish a really rich flavor.
Frank c Francis
[email protected]This is a great recipe for a potluck or a party. It's easy to make and everyone loves it.
Daiva daja
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
As Nayon
[email protected]This dish is so cheesy and flavorful. It's a surefire hit with everyone who tries it.
Aqsa Nazeer
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight dinner.
Eddie Vengeance
[email protected]This is the best baked spaghetti recipe I've ever tried. The cheese blend is perfect and the pasta is cooked to perfection.
Shahbazsultan Ahmed
[email protected]I made this dish for a dinner party and everyone raved about it. It's definitely a keeper.
Angela Winborne
[email protected]This is a great recipe for a crowd. It's easy to double or triple the recipe.
karungi Bella
[email protected]I added some cooked chicken to this dish and it was delicious. It's a great way to use up leftovers.
Angelia Nix
[email protected]I love that this recipe uses four different cheeses. It gives the dish a really rich flavor.
Shazada Khan
[email protected]This dish is a bit time-consuming to make, but it's worth it. The results are amazing.
Arshad Khan Lashari
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Nida Sebio
[email protected]This is my new favorite pasta dish. It's so cheesy and flavorful.
Md Sintu
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Matic Oman
[email protected]This dish was easy to make and turned out delicious. I used a combination of mozzarella, cheddar, Parmesan, and ricotta cheeses, and it was perfect.
Shazaib wattoo Shazaib wattoo
[email protected]I've tried many baked spaghetti recipes, but this one is by far the best. The cheese blend is perfect, and the bread crumbs add a nice crispy texture.
Rg Ronin Rrs
[email protected]This baked 4 cheese spaghetti was a hit with my family! The flavors were so rich and cheesy, and the pasta was cooked perfectly. I will definitely be making this again.