BAKED APPLES WITH DRIED CHERRIES AND MAPLE CARAMEL SAUCE
Categories Fruit Dessert Bake Apple Cherry Fall Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 4
Number Of Ingredients 7
Steps:
- Combine cherries and cherry brandy in bowl. Let stand until cherries plump, at least 20 minutes and up to 2 hours.
- Preheat oven to 350° F. Using melon baller, hollow center of each apple half. Arrange apples cut side up in glass baking dish. Fill centers with cherry mixture, dividing evenly. Combine brown sugar, maple syrup and butter in heavy small saucepan. Bring to simmer, stirring until melted. Drizzle sauce over and around apples. Bake apples until tender, basting frequently with sauce, about 55 minutes. Arrange apples on plates. Place scoop of frozen yogurt alongside. Drizzle sauce over and serve.
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PHRANXIX GODSON
[email protected]These baked apples are the perfect way to end a meal. They're light, refreshing, and just the right amount of sweet.
Xolani Sithole
[email protected]I love making these baked apples when I have guests over. They're always a crowd-pleaser.
Aurora Velasquez
[email protected]These baked apples are a classic dessert for a reason. They're simple to make, but always a hit.
Tumelo Gordon
[email protected]These baked apples are the epitome of fall comfort food. They're warm, cozy, and just the right amount of sweet.
Jamal Uddin Jony
[email protected]I'm not usually a fan of baked apples, but this recipe changed my mind. The apples were so tender and flavorful, and the sauce was the perfect balance of sweet and tart.
Aadan Aamiin
[email protected]These baked apples are so delicious and easy to make. I love that I can make them ahead of time and then just pop them in the oven when I'm ready to serve them.
Nicole Kawayuka
[email protected]I've made this recipe several times and it's always a hit. It's the perfect dessert for a special occasion.
Moagi Photodiodes
[email protected]I made these apples for my kids and they loved them. They said they were the best apples they've ever had.
Udaya lama
[email protected]These baked apples are the perfect way to use up leftover apples. They're a delicious and healthy snack or dessert.
Nabawanuka Halima
[email protected]I'm not a big fan of apples, but I loved these baked apples. The sauce is amazing!
Mohammed Mame
[email protected]These baked apples are so easy to make and they're always a crowd-pleaser.
Rajkumar Khatri
[email protected]I made these apples for a holiday party and they were a huge hit. Everyone loved the combination of flavors.
Lukho Yoko
[email protected]The maple caramel sauce is the perfect finishing touch for these apples. It's rich and decadent, but not too sweet.
Jennifer Adjei
[email protected]I love that this recipe uses dried cherries instead of raisins. It gives the apples a nice tart flavor.
Chris Nino Brown
[email protected]These baked apples are the perfect fall dessert. They're warm, comforting, and delicious.
Abhimonyu Boromon
[email protected]I've made this recipe several times and it's always a hit. My family loves the apples and the sauce.
Jennifer Shorer-wheeler
[email protected]I made these apples for a dinner party and they were a huge success. Everyone loved them!
Ilyas Abdeaziz
[email protected]This recipe is a keeper! The apples were so flavorful and the sauce was rich and decadent.
Rahmatullah hakimi
[email protected]I'm not usually a fan of baked apples, but this recipe changed my mind. The apples were perfectly tender and the sauce was divine.
Burt Witherspoon
[email protected]These baked apples were a hit! The dried cherries and maple caramel sauce added the perfect touch of sweetness and tartness. I'll definitely be making these again.