BAKED APPLES WITH RAISINS
Categories Fruit Dessert Bake Kid-Friendly Back to School Dried Fruit Raisin Apple Fall Winter Party Bon Appétit Small Plates
Yield Makes 6 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 375°F. Using melon baller, scoop out stem, core and seeds of apples, leaving bottom intact. Using vegetable peeler, peel skin off top half of each apple. Arrange apples, cavity side up, in 13x9x2-inch glass baking dish.
- Stir raisins and sugar in small bowl to blend. Pack about 2 tablespoons raisin mixture into cavity of each apple. Sprinkle any remaining raisin mixture into dish around apples. Pour juice over and around apples. Dot apples with butter.
- Bake apples 15 minutes; baste with juices. Continue to bake until apples are slightly puffed and tender, basting every 10 minutes, about 1 hour 10 minutes. Transfer baking dish to work surface; let apples stand 10 minutes, basting occasionally.
- Transfer apples to bowls. Spoon pan juices over and serve warm.
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aayush MGR
[email protected]I made these apples for my kids and they loved them! They're a great healthy snack.
Carlos García
[email protected]These apples were a bit too soft for my taste.
Noe Josa
[email protected]I've made this recipe several times now and it's always perfect. The apples are always tender and the raisins add a nice sweetness.
Disa kgosieng
[email protected]These apples were so easy to make and they turned out so well. I will definitely be making them again.
Khan Imran
[email protected]I loved the way the raisins plumped up in the oven. They added a great texture to the apples.
Dt Farid
[email protected]These apples were a bit too sweet for my taste.
Kenny Shelton
[email protected]I've never been a big fan of baked apples, but this recipe changed my mind. They were so moist and flavorful.
Jasmine Arroyo
[email protected]I made these apples for a potluck and they were a huge hit! Everyone loved them.
Hamidzubair hamid
[email protected]These apples were a bit bland. I think I'll try adding some spices next time.
Ibsham Afridi
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. I love that it's so easy to make and that it can be enjoyed by people of all ages.
Ramesh madarapu
[email protected]I added a bit of brown sugar to the apples before baking and they were heavenly!
Aziz Mohamed
[email protected]These apples were a bit too tart for my taste, but my husband loved them.
Veronica Iroghama
[email protected]I've made this recipe several times now and it's always a hit. My family loves the combination of the sweet apples and the tangy raisins.
oluwabunmi Ayenuwa
[email protected]Followed the recipe exactly and they turned out perfect! So easy to make and so yummy.
Lovear Ck
[email protected]These baked apples were absolutely delicious! The raisins added a touch of sweetness and the cinnamon gave them a warm, inviting flavor. I will definitely be making these again.