For years I never ate oatmeal due to the "mushy" texture. After seeing a baked oatmeal prepared on FoodNetwork, it inspired me to come up with a few baked oatmeal recipes inspired by some popular baked goods. This oatmeal has a much more firm texture. Check out my recipes for Recipe #354497 and Recipe #354498.
Provided by swissms
Categories Breakfast
Time 35m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350°F.
- In large bowl, combine oats, sugar, cinnamon, nutmeg and salt.
- In medium bowl, whisk together the milk, egg, and vanilla. Stir in the mashed banana.
- Add the milk mixture to the oat mixture and stir until combined.
- Stir in the chopped pecans, golden raisins and/or pineapple.
- Pour into 4-6 small souffle or brulee dishes or one larger baking dish (such as an 8x8-inch dish). (You may want to lightly spray baking dish with cooking spray.).
- Bake 20-30 minutes (small baking dishes) or 30-40 minutes (large baking dish), or until slightly firm to touch. (Baking time will vary depending on the diameter of your baking dishes.).
- Sprinkle with sugar (optional: use torch to create a brulee topping). Garnish with toasted pecans and sliced bananas.
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Rebecca Lav
[email protected]I'm so glad I found this recipe. It's a great way to use up ripe bananas and it's so delicious.
Jabed islam
[email protected]This oatmeal is the perfect way to start my day. It's filling, flavorful, and healthy.
Kristel Mejia
[email protected]I made this oatmeal for breakfast this morning and it was delicious! I love the combination of bananas and oats.
Pradip Rm
[email protected]This is my new favorite oatmeal recipe. It's so easy to make and it tastes amazing. Thanks for sharing!
wangari grace
[email protected]I'm not a big oatmeal fan, but this recipe changed my mind. It's so delicious and satisfying.
Khaled Shirzai
[email protected]This oatmeal is so good! It's the perfect combination of sweet and savory. I highly recommend it.
Khan Khan1122
[email protected]Love this recipe! I like to add a little bit of cinnamon and nutmeg to the batter for extra flavor.
Ayanda sphe
[email protected]This oatmeal is a game-changer! It's so easy to make and it tastes amazing. I'll definitely be making it again.
Khawaj Muhammad
[email protected]I've made this recipe several times and it always turns out perfectly. It's a great way to use up ripe bananas.
Narace “Mansoon” Oli
[email protected]This is the best banana bread oatmeal recipe I've tried. It's so moist and flavorful.
Adrianne Prizmik
[email protected]I made this oatmeal for my family this morning and they all loved it! Even my picky eater ate two bowls.
Johnda Nelms
[email protected]This baked banana bread oatmeal is a delicious and easy way to start my day! It's filling and flavorful, and the bananas add a natural sweetness that I love.