BAKED BEANS DELUXE

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Make and share this Baked Beans Deluxe recipe from Food.com.

Provided by Christine

Categories     Beans

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 9

1 (27 ounce) jar baked beans
3 slices bacon, cup into small pieces
1/4 cup chopped onion
1 teaspoon dry mustard
1/4 cup molasses
1/2 cup chili sauce
1 tablespoon vinegar
1/2 cup water
1 (5 ounce) jar cocktail franks

Steps:

  • Combine all ingredients.
  • Pour in a 2 quart casserole.
  • Cover.
  • Bake 45 minutes at 400°.
  • Remove cover and bake 10 minutes longer.

Julie Robichaud
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I'm not sure if I'll make this recipe again. It was just okay.


Honey singh Cheema
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I'm going to try this recipe again, but I'll make some changes.


Rahim Badsha
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The instructions were a bit confusing and I'm not sure if I did it right.


Brayden Sanders
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I found this recipe to be a bit too sweet for my taste.


Kristina Pejovic
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I'm not sure what I did wrong, but my beans turned out really soupy.


Khalib Marion
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I highly recommend this recipe to anyone who loves baked beans.


neil mackenzie
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These beans are so delicious and comforting.


Zesan Khan
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I've made this recipe several times and it always turns out great.


Niel Lucas
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These beans are the perfect side dish for any meal.


MD naimur Islam
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I love that this recipe uses simple ingredients that I always have on hand.


Cheri Schaefer
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These beans are so easy to make and they're always a crowd-pleaser.


Bohary Bello
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I made these beans for a barbecue and they were a huge hit. Everyone loved them!


Inab Medical
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These baked beans are the best I've ever had. They're so flavorful and satisfying.


Nick Dixon
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I'm not a big fan of baked beans, but I tried this recipe and was pleasantly surprised. They're really tasty!


Britney xpienaar
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These beans are so good! I love the smoky flavor from the bacon and the sweetness from the brown sugar.


Puja Gajurel
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I've been making this baked bean recipe for years and it never disappoints. It's the perfect comfort food for a cold winter day.


Clay
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These baked beans are a delicious and easy side dish. I made them for a potluck and they were a hit! I especially loved the addition of the bacon and brown sugar.


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