BAKED CHICKEN BREASTS SUPREME

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Baked Chicken Breasts Supreme image

Perfect for a busy day, this saucy main dish can be prepared a day ahead and baked before serving. My brothers don't want me to make anything else when they come to dinner! Leftovers are great for sandwiches or sliced with potato salad. -Marjorie Scott, Sardis, British Columbia

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 8 servings.

Number Of Ingredients 10

1-1/2 cups plain yogurt or sour cream
1/4 cup lemon juice
1/2 teaspoon Worcestershire sauce
1/2 teaspoon celery seed
1/2 teaspoon Hungarian sweet paprika
1 garlic clove, minced
1/2 teaspoon salt, optional
1/4 teaspoon pepper
8 boneless skinless chicken breast halves (4 ounces each)
2 cups fine dry bread crumbs

Steps:

  • In a large resealable plastic bag, combine first 8 ingredients; add chicken. Seal bag and turn to coat; refrigerate overnight., Place bread crumbs in a shallow bowl. Drain and remove chicken from marinade; coat each piece with crumbs. , Arrange on a shallow baking pan. Bake, uncovered, at 350° for 45 minutes or until a thermometer reads 170°.

Nutrition Facts :

Laxmi Katwal
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This is a great recipe for a quick and easy weeknight meal.


M Sardar
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I love this recipe! The chicken is always so juicy and flavorful, and the sauce is creamy and delicious.


Matt Schertz
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This recipe was a disaster! The chicken was overcooked and dry, and the sauce was watery and flavorless.


Haruo Miike
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The chicken was a little bland for my taste, but the sauce was good.


Edu Sweet
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This is my go-to recipe for baked chicken breasts. It's simple to make, and the results are always delicious.


Abubakr Adams
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I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is always rich and flavorful.


Hudo Cabdulahi
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Meh.


Sara Walton
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This recipe is a keeper! The chicken was so moist and tender, and the sauce was to die for. I served it with mashed potatoes and green beans, and it was a perfect meal.


Mobeen Karamat
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The chicken was a bit dry, but the sauce was delicious. I think I'll try brining the chicken next time to see if that helps.


Bela Diallo
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I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The chicken turned out perfectly cooked.


Ajifo Hillary
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This baked chicken breasts supreme recipe was a total hit with my family! The chicken was incredibly juicy and flavorful, and the sauce was rich and creamy. I will definitely be making this again soon.


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