BAKED COUSCOUS WITH TOMATO AND PESTO
Make and share this Baked Couscous With Tomato and Pesto recipe from Food.com.
Provided by katew
Categories Grains
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 200 C.
- Make spinach pesto by placing spinach, nuts, parmesan,1/2 cup olive oil, juice, salt and pepper in a small bowl.
- Mix to combine, set aside.
- Place tomatoes, thyme, olive oil,salt and pepper in baking dish.
- Toss to combine.
- Roast 20 minutes.
- Add couscous and pour over stock.
- Cover with foil and cook another ten minutes.
- Top with spinach pesto to serve.
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Humira Islam
[email protected]This recipe is amazing! The couscous is cooked perfectly and the tomato and pesto sauce is so flavorful. I will definitely be making this again and again.
B.M.Z Classic
[email protected]I've made this recipe several times and it's always a hit. It's so flavorful and easy to make. I love that it's a one-pot meal, so there's less cleanup.
Marilyn Cataldi
[email protected]This recipe is a lifesaver! It's so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
AbbyQueen Gabby
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover vegetables. I've made it several times and it's always delicious.
Shila Halder
[email protected]This recipe is amazing! The couscous is cooked perfectly and the tomato and pesto sauce is so flavorful. I will definitely be making this again and again.
Oltion Murataj
[email protected]I've made this recipe several times and it's always a hit. It's so flavorful and easy to make. I love that it's a one-pot meal, so there's less cleanup.
Miley
[email protected]This recipe is a lifesaver! It's so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Hafiz Rafi
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover vegetables. I've made it several times and it's always delicious.
qasim qureshi
[email protected]This recipe is amazing! The couscous is cooked perfectly and the tomato and pesto sauce is so flavorful. I will definitely be making this again and again.
tarequl islam
[email protected]I've made this recipe several times and it's always a hit. It's so flavorful and easy to make. I love that it's a one-pot meal, so there's less cleanup.
IRELAND Ashbourne
[email protected]This recipe is a lifesaver! It's so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Jennifer Glover
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover vegetables. I've made it several times and it's always delicious.
Myriam Darine
[email protected]This recipe is amazing! The couscous is cooked perfectly and the tomato and pesto sauce is so flavorful. I will definitely be making this again and again.
Thu Zar
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I'm so glad I found this recipe.
Holly Dains
[email protected]This recipe is a keeper! It's so flavorful and easy to make. I love that it's a one-pot meal, so there's less cleanup.
Princess Williams
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Aman Das
[email protected]This was a great recipe! I made it for dinner last night and my family loved it. The couscous was cooked perfectly and the tomato and pesto sauce was delicious. I will definitely be making this again.