BAKED EGG ROLLS
Make and share this Baked Egg Rolls recipe from Food.com.
Provided by LMillerRN
Categories Poultry
Time 1h5m
Yield 14 rolls
Number Of Ingredients 18
Steps:
- Combine celery and carrot in food processor, and pulse 10 times or until finely chopped.
- Combine celery mixture and cabbage in a medium bowl. Cover with plastic wrap; vent. Microwave at high 5 minutes; drain.
- Heat vegetable oil in a large nonstick skillet over medium-high heat. Add onion, 1/2 teaspoon ginger, and garlic; sauté 2 minutes. Add turkey; cook 5 minutes. Remove from heat; stir in cabbage mixture, 1 1/2 tablespoons soy sauce, and pepper. Cover and chill 15 minutes.
- Place 1 egg roll wrapper at a time onto work surface with 1 corner pointing toward you (wrapper should look like a diamond). Trim 1 inch off right and left corners of wrapper. Spoon 3 tablespoons turkey filling into center of wrapper. Fold lower corner of egg roll wrapper over filling. Fold in trimmed corners. Moisten top corner of wrapper with egg white; roll up jelly-roll fashion. Repeat procedure with remaining wrappers, turkey filling, and egg white.
- Lightly coat egg rolls with cooking spray, and place, seam side down, on a baking sheet coated with cooking spray. Bake at 425° for 18 minutes or until golden brown.
- To prepare sauce, combine 3/4 cup soy sauce, vinegar, sesame oil, and 1 tablespoon ginger; serve with egg rolls. Garnish with green onions, if desired.
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Newman Ogodoigho Kator
[email protected]These egg rolls were a great way to use up leftover rice and vegetables.
Barka Elijah
[email protected]The egg rolls were a bit too spicy for my taste.
Aena Jutt
[email protected]I love that these egg rolls are baked instead of fried. They're so much healthier!
Daniel Joemath
[email protected]These egg rolls were perfect for a quick and easy weeknight meal.
Ibraahim Cabdishakuur
[email protected]I tried making these egg rolls in an air fryer and they turned out great! They were crispy and delicious.
Asif Albaloshi
[email protected]The egg rolls were a bit greasy for my taste.
African Amputee Beautiful Models
[email protected]I've made these egg rolls several times and they're always a hit. They're so easy to make and they taste delicious.
Md Remon sheikh
[email protected]These egg rolls were a great way to get my kids to eat their vegetables.
quinten rogers
[email protected]The egg rolls were easy to make, but they didn't turn out as crispy as I would have liked.
Loloy Jagualing
[email protected]The baked egg rolls were a bit bland for my taste.
Ssempala Raymond
[email protected]I made these egg rolls for a party and they were a huge success. Everyone loved them!
jannatul maya
[email protected]These egg rolls were a great way to use up leftover chicken and vegetables.
Winnie Zondo
[email protected]I'm not usually a fan of egg rolls, but these baked ones were amazing. The filling was flavorful and the wrapper was perfectly crispy.
Imran Naqees
[email protected]These baked egg rolls were a hit with my family! They were so easy to make and turned out crispy and delicious.