BAKED GARLIC PARMESAN POTATO WEDGES RECIPE BY TASTY
Here's what you need: large russet potatoes, olive oil, parmesan cheese, salt, italian seasoning, garlic powder, paprika
Provided by Tasty
Categories Sides
Yield 3 servings
Number Of Ingredients 7
Steps:
- Slice the potatoes into wedges.
- Place potato wedges in a large bowl. Drizzle olive oil and toss to coat. Sprinkle potato wedges with shredded cheese and toss again.
- In a small bowl, mix salt, Italian seasoning, garlic powder, and paprika. Sprinkle seasoning onto potato wedges and toss to coat.
- Place potato wedges on a baking sheet with skin-sides-down.
- Bake for 40 minutes at 400˚F (200˚C ) until potatoes are fork-tender and golden.
- Enjoy!
Nutrition Facts : Calories 469 calories, Carbohydrate 57 grams, Fat 22 grams, Fiber 5 grams, Protein 11 grams, Sugar 2 grams
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Puji Sangeeta
[email protected]These potato wedges were amazing! I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.
Hamiduway
[email protected]I've made these potato wedges several times now and they always turn out great! They're so easy to make and they're always a hit with my family and friends.
Alyaan Asad
[email protected]These potato wedges were delicious! I made them for dinner last night and my family loved them. They were so easy to make and they tasted great. I will definitely be making these again.
Ezekiel Essel
[email protected]I followed the recipe exactly and the potato wedges turned out great! They were crispy on the outside and fluffy on the inside. The garlic parmesan flavor was also very good. I would definitely recommend this recipe to others.
Just Smile
[email protected]These potato wedges were so good! I loved the crispy texture and the flavorful garlic parmesan seasoning. I will definitely be making these again.
Ian Geswindt
[email protected]I made these potato wedges for a party and they were a huge hit! Everyone loved them. They were so easy to make and they tasted delicious. I will definitely be making these again.
Kannon Humphreys
[email protected]These potato wedges were amazing! I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.
Azeem Khan
[email protected]I've made these potato wedges several times now and they always turn out great! They're so easy to make and they're always a hit with my family and friends.
XMART 1
[email protected]These potato wedges were delicious! I made them for dinner last night and my family loved them. They were so easy to make and they tasted great. I will definitely be making these again.
Sphephelo Magwaza
[email protected]I followed the recipe exactly and the potato wedges turned out great! They were crispy on the outside and fluffy on the inside. The garlic parmesan flavor was also very good. I would definitely recommend this recipe to others.
Lucena Matios
[email protected]These potato wedges were so good! I loved the crispy texture and the flavorful garlic parmesan seasoning. I will definitely be making these again.
Noah Denny
[email protected]I made these potato wedges for a party and they were a huge hit! Everyone loved them. They were so easy to make and they tasted delicious. I will definitely be making these again.
Sebalamu Musa
[email protected]These potato wedges were amazing! I followed the recipe exactly and they turned out perfectly crispy on the outside and fluffy on the inside. The garlic parmesan flavor was also on point. I will definitely be making these again.