BAKED GROUPER WITH CHUNKY TOMATO SAUCE
Make and share this Baked Grouper with Chunky Tomato Sauce recipe from Food.com.
Provided by skat5762
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 425-degrees.
- Combine first 10 ingredients in medium bowl.
- Heat oil in large, heavy skillet over high heat.
- Place fish, skin sides up, in pan: cook for 2 minutes.
- Turn fish over and top with tomato mixture.
- Bring to a boil.
- Place pan in oven, bake for 8 minutes or until fish flakes easily when tested with a fork.
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Sana Danish
[email protected]I've tried other baked grouper recipes, but this one is by far the best. The fish is always cooked perfectly and the sauce is amazing.
Samuel Kasongo
[email protected]This dish is a bit pricey, but it's worth the splurge. The grouper is a high-quality fish and the sauce is made with fresh ingredients.
Akram Jam
[email protected]This recipe is a great way to get your kids to eat fish. My kids loved the grouper and the sauce.
Prince Emaan
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The grouper was cooked perfectly and the sauce was delicious.
Morgan Ramey
[email protected]This dish is a bit time-consuming to make, but it's worth the wait. The grouper is cooked to perfection and the sauce is divine.
Sana bs
[email protected]I love that this recipe uses fresh ingredients. The grouper is so flavorful and the sauce is made with real tomatoes and herbs.
Fedrick Mgaya
[email protected]This recipe is easy to follow and the results are impressive. The grouper is flaky and moist, and the sauce is flavorful and rich.
Kafeel Shakeel
[email protected]I've tried other baked grouper recipes, but this one is by far the best. The fish is always cooked perfectly and the sauce is amazing.
Divya Gurung
[email protected]This recipe is a bit pricey, but it's worth the splurge. The grouper is a high-quality fish and the sauce is made with fresh ingredients.
friso stokman
[email protected]I made this dish for a dinner party and it was a huge success. Everyone raved about the fish and the sauce.
Alhassan Kadri
[email protected]This recipe is a great way to get your kids to eat fish. My kids loved the grouper and the sauce.
Nemiio
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The grouper was cooked perfectly and the sauce was delicious.
Gberbi Godwin
[email protected]This recipe is a keeper! I'll definitely be making it again.
Migth Godwin
[email protected]I wasn't sure how I would like grouper, but this recipe changed my mind. The fish was so moist and flavorful, and the sauce was the perfect accompaniment.
Riham Tareke
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The fish is cooked to perfection and the sauce is divine.
El Raquel
[email protected]I love this recipe because it's so versatile. I've used it to make grouper, tilapia, and even salmon. It always turns out great.
kartoon of funny
[email protected]This recipe is easy to follow and the results are amazing. The fish is flaky and the sauce is flavorful.
Miss Sadiya
[email protected]I've made this dish several times and it always turns out great. The grouper is always cooked perfectly and the sauce is delicious.
Ugwu Chinenye
[email protected]This baked grouper recipe was a hit with my family! The fish was moist and flavorful, and the chunky tomato sauce was the perfect complement.