BAKED LIVER
This recipe is from my grandma she was a wonderful cook and baker. I will always cherish her recipes.
Provided by susan simons
Categories Other Main Dishes
Number Of Ingredients 11
Steps:
- 1. Set oven at 350 degress. Greese a baking dish. Put onions in pan, dot with maragrine. Add wine, parsley, bay leaf, and thyme, salt and pepper, and water. Cover pan with foil. Bake 30 minutes. Coat liver with flour. Arrange on onion mixture. Cover and bake 30 minutes. Remove foil and bake 10 minutes.
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Kids Phone
[email protected]This was a great recipe! The liver was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Noorullah Miakhail
[email protected]I was very impressed with this recipe. The liver was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Rekha Thapa
[email protected]This was a great recipe! The liver was cooked perfectly and the flavors were amazing. I will definitely be making this again.
ABS OFFICIAL CANVAS 9070
[email protected]I was very impressed with this recipe. The liver was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Eddy Tecca
[email protected]This was a great recipe! The liver was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Ausman Sumon
[email protected]I was very impressed with this recipe. The liver was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Heather Morgan
[email protected]This was a great recipe! The liver was cooked perfectly and the flavors were amazing. I will definitely be making this again.
J Geelo
[email protected]I was very impressed with this recipe. The liver was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Emmanuel Ogah
[email protected]This was a great recipe! The liver was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Vikash Rathor
[email protected]I was very impressed with this recipe. The liver was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Md Nipu Rana
[email protected]This was a great recipe! The liver was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Abiola Ajibola
[email protected]I've made this recipe several times now and it's always a hit. The liver is always cooked perfectly and the flavors are amazing. I highly recommend this recipe.
Max Brawl
[email protected]This baked liver recipe was a hit! The liver was cooked to perfection and the flavors were amazing. I will definitely be making this again.
Yayayaya Yayaya
[email protected]I was a bit hesitant to try this recipe, but I'm so glad I did. The liver was surprisingly delicious and the sauce was perfect. I will definitely be making this again.
Maraz Rabul
[email protected]This was a great recipe! The liver was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Ghulam Mahdi
[email protected]I've never been a big fan of liver, but this recipe changed my mind. The liver was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.
Charlie Cletus
[email protected]This baked liver recipe was absolutely delicious! The liver was cooked to perfection and the flavors were amazing. I will definitely be making this again.