BAKED PARMESAN GARLIC CHICKEN RECIPE - (4.5/5)
Provided by kimvess
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 400°F. 2. Mix cheese, dressing mix and garlic powder. 3. Moisten chicken breasts with water; coat with cheese mixture. Place in shallow baking dish. 4. Bake 20 to 25 minutes or until chicken is no longer pink in the center.
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David Cameroon
c-d36@hotmail.comI can't wait to try this recipe. It looks so delicious.
Deepace Boahara
b_d44@yahoo.comThis recipe is a great way to get kids to eat their vegetables. My kids loved the crispy parmesan garlic crust.
Bidar Alam
alam.bidar19@yahoo.comThe chicken was a little bland for my taste. I think I'll add some more seasoning next time.
Jedidiah Oghomienor
j.oghomienor42@yahoo.comI've never made baked parmesan garlic chicken before, but this recipe made it so easy. I'll definitely be making it again.
Helena McMahon
hmcmahon@gmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the whole family loves it.
Mimakter aam
a-m@hotmail.comI'm not a big fan of parmesan cheese, but I still enjoyed this recipe. The garlic and herbs really shine through.
Alana Cope
a_cope83@hotmail.frThis recipe is a great way to use up leftover chicken. I made a big batch of chicken breasts on the weekend, and then used them to make this dish for dinner on Monday night.
Paetin Helbig
p@hotmail.frI followed the recipe exactly, but my chicken didn't come out as juicy as I would have liked. I think I'll try cooking it for a little less time next time.
Kajally Joof
k_joof35@hotmail.comThis is my new favorite chicken recipe. It's so easy to make and the flavor is incredible.
Md Ariyen
a.m@yahoo.comI've made this recipe several times now, and it's always a hit. The chicken is always juicy and flavorful, and the parmesan garlic crust is crispy and delicious.
Mugisha James
jamesmugisha@yahoo.comThe chicken was a little dry, but the parmesan garlic crust was amazing.
Zainab Samateh
s5@hotmail.co.ukI love how easy this recipe is to make. I just threw everything in a baking dish and let it cook. The chicken came out perfectly cooked, and the parmesan garlic crust was delicious.
thebeardybartender
thebeardybartender12@gmail.comThis baked parmesan garlic chicken is a keeper! The chicken was juicy and flavorful, and the parmesan garlic crust was crispy and addictive. I served it with roasted vegetables and mashed potatoes, and it was a hit with the whole family.