BAKED POT STICKERS- SWEET ASIAN DIPPING SAUCE - CHICKEN EGG ROLL
This is one of my all-time favorite recipes from Pampered Chef. They're quick, easy and can be made in bulk and frozen for later. Such an attractive appetizer, too! From a pampered chef invitation I received from a friend.
Provided by wyojess
Categories < 30 Mins
Time 30m
Yield 24 wontons, 24 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 425°F.
- In a large bowl, combine chicken, water chestnuts, green onions, carrot, ginger, soy sauce, egg white, mayo and garlic. Mix well.
- To assemble potstickers, place 12 wonton wrappers onto a smooth, clean and dry surface. Lightly brush the edges of each wonton with water. Place about 1 tablespoon of filling onto the center of each wonton. Fold corners of the wonton to the middle to secure the filling inside (envelope style works well, but you can be creative).
- Place wontons on a cookie sheet and lightly spray with Pam or olive oil. Repeat with remaining wontons.
- Bake 12-15 min until golden brown.
- For dipping sauce, place jelly in a small bowl. Microwave on high 30-40 sec or until warm. Add vinegar and soy sauce. Whisk until well blended.
- Serve potstickers with dipping sauce and enjoy!
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Mohammed magagaja
[email protected]I've made these baked pot stickers several times now and they are always a hit! They are so easy to make and they taste great. I love that I can make them ahead of time and then just bake them when I'm ready to eat.
Marufuzzaman Shimon
[email protected]The baked pot stickers were a bit dry for my taste, but the dipping sauce was excellent. I would recommend using a different recipe for the pot stickers, or at least adding more moisture to the filling.
Daniel Blumenfeld
[email protected]These baked pot stickers were so easy to make and they turned out perfect! I used ground pork instead of chicken and they were still delicious. The dipping sauce is also amazing. I will definitely be making these again.
Saleem Akhtir Saleem Akhtir
[email protected]I'm not a fan of pot stickers, but I tried this recipe and was pleasantly surprised. The baked pot stickers were crispy and flavorful, and the dipping sauce was delicious. I would definitely recommend this recipe to anyone who loves pot stickers or A
ZG___Fan___PTI ZG__Fan
[email protected]These baked pot stickers were delicious! The chicken egg roll filling was flavorful and juicy, and the wrappers were crispy and golden brown. The dipping sauce was also very good. I would definitely recommend this recipe.
Stay Mad lol
[email protected]I made these baked pot stickers for a party and they were a huge hit! Everyone loved them. They are so easy to make and they taste great. I will definitely be making them again.
Moureen Puliyah Nakabira
[email protected]These baked pot stickers are a great appetizer or main course. They are easy to make and they taste delicious. I would definitely recommend this recipe to anyone who loves pot stickers.
Susma Chantyal
[email protected]I've made these baked pot stickers several times now and they are always a hit! They are so easy to make and they taste great. I love that I can make them ahead of time and then just bake them when I'm ready to eat.
aqeel bhutto
[email protected]The baked pot stickers were a bit dry for my taste, but the dipping sauce was excellent. I would recommend using a different recipe for the pot stickers, or at least adding more moisture to the filling.
Carol and Ian Hart
[email protected]These baked pot stickers were so easy to make and they turned out perfect! I used ground pork instead of chicken and they were still delicious. The dipping sauce is also amazing. I will definitely be making these again.
Ayob maly
[email protected]I'm not a huge fan of pot stickers, but I tried this recipe and was pleasantly surprised. The baked pot stickers were crispy and flavorful, and the dipping sauce was delicious. I would definitely recommend this recipe to anyone who loves pot stickers
Shannon Martin
[email protected]These baked pot stickers were a hit with my family! The chicken egg roll filling was flavorful and juicy, and the wrappers were crispy and golden brown. I loved the sweet Asian dipping sauce, it really complemented the pot stickers. Will definitely b