ROSEMARY ROASTED BUTTERNUT SQUASH AND BEETS WITH GARLIC
NOTE: IT AS BEEN POINTED OUT IN THE REVIEWS THAT SQUASH COOKS FASTER THAN THE BEETS! Modified from AJC (online) What's For Dinner -- Food writer and AJC dining critic Meridith Ford Goldman found multiple uses for fresh pumpkin in AJC's Halloween feature story. Cut away chunks of pumpkin from the lid and inside scraps of your jack-o'-lantern, or use a separate pumpkin for roasting in this delectable fall side dish. Because I no longer buy pumpkins for Halloween, I've substituted butternut squash in this recipe.
Provided by KerfuffleUponWincle
Categories Onions
Time 1h
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400F degrees.
- In a large bowl, toss together the butternut squash, beets, onion, garlic, rosemary, and melted butter. Place the mixture in a 13x9 Pyrex casserole dish and sprinkle with salt and pepper.
- Roast in the oven for 35-40 minutes, or until the squash (or pumpkin) and the beets are tender.
Nutrition Facts : Calories 109.1, Fat 7.8, SaturatedFat 4.9, Cholesterol 20.4, Sodium 89.7, Carbohydrate 10.1, Fiber 1.8, Sugar 3.8, Protein 1.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #side-dishes #vegetables #american #southern-united-states #oven #easy #dietary #low-sodium #low-calorie #low-carb #low-in-something #onions #squash #taste-mood #savory #equipment #3-steps-or-less #from-scratch
You'll also love
Altaf Writes
[email protected]This dish was delicious! The roasted vegetables were perfectly tender and flavorful. The garlic added a nice touch of savory flavor. I'll definitely be making this dish again soon.
Alicia Thomas
[email protected]This recipe was a bit too time-consuming for my taste, but the results were worth it! The roasted vegetables were perfectly tender and flavorful. The garlic added a nice touch of savory flavor. I'll definitely be making this dish again for special oc
Wayne Molebatsi
[email protected]This dish was a bit too bland for my taste, but I think that's because I didn't add enough garlic. Next time I'll be sure to add more garlic. Overall, it was a good recipe and I'm glad I tried it.
Abdul Hi
[email protected]I'm not usually a fan of roasted vegetables, but this recipe changed my mind! The roasted butternut squash and beets were perfectly tender and flavorful. The garlic added a nice touch of savory flavor. I'll definitely be making this dish again.
Heather FX
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. I think next time I'll use less garlic. Overall, it was a good recipe and I'm glad I tried it.
Salang Khan
[email protected]I made this dish for my family and they all loved it! The roasted vegetables were delicious and the garlic added a wonderful flavor. I'll definitely be making this dish again soon.
Alkelia Walters
[email protected]This recipe was easy to follow and the results were delicious! The roasted vegetables were perfectly tender and flavorful. I loved the combination of butternut squash and beets. The garlic added a nice touch of savory flavor. I'll definitely be makin
Crystal Smith
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the roasted vegetables and the garlic added a wonderful flavor. I'll definitely be making this again for my next potluck.
Gulzar Nawaz
[email protected]This dish was a bit too sweet for my taste, but my husband loved it. I think next time I'll use less butternut squash and more beets. Overall, it was a good recipe and I'm glad I tried it.
Bryce Grier
[email protected]I'm so glad I tried this recipe! The roasted vegetables were amazing and the garlic added a wonderful flavor. I loved the combination of butternut squash and beets. I'll definitely be making this dish again soon.
keylimezzpie
[email protected]This recipe is a keeper! The roasted vegetables were delicious and the garlic added a wonderful flavor. I served it with roasted chicken and it was a perfect meal. I'll definitely be making this again soon.
David Koroma
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the roasted vegetables and the garlic added a wonderful flavor. I'll definitely be making this again for my next party.
Suresh Indunil
[email protected]This dish was easy to make and turned out great! The roasted vegetables were perfectly tender and flavorful. I loved the combination of butternut squash and beets. The garlic added a nice touch of savory flavor. I served it with roasted chicken and i
Yakubu Umar
[email protected]I'm not usually a fan of beets, but this recipe changed my mind! The roasting process brought out their natural sweetness and they paired perfectly with the butternut squash. The garlic added a nice touch of savory flavor. I'll definitely be making t
Abdi Fataax
[email protected]This recipe was a hit! The roasted vegetables were delicious and the garlic added a wonderful flavor. I served it with roasted chicken and it was a perfect meal. I'll definitely be making this again.
Shawnee Kaq
[email protected]Roasted butternut squash and beets with garlic, a perfect combination of flavors and textures! I loved the sweetness of the beets and the earthy flavor of the squash. The garlic added a nice touch of savory goodness. This dish was easy to make and tu