BAKED POTATO SOUP V
The last recipe you'll ever have to get for Baked Potato Soup. It's thick soup and could be served with just a salad. Everyone in the family will love this one.
Provided by TLNATION
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes Cream of Potato Soup Recipes
Time 1h15m
Yield 12
Number Of Ingredients 10
Steps:
- Prick potatoes with a fork and cook in the microwave, 3 or 4 at a time, and scoop out the flesh (while the others are cooking).
- In a large saucepan over medium heat, melt butter. Stir in flour and cook about a minute. Whisk in milk, a little at a time, stirring constantly until thickened. Stir in potatoes, salt, pepper, 1/3 cup bacon bits, 2 tablespoons green onions and most of the cheese. Cook until thoroughly heated. Stir in sour cream and heat through. Serve topped with remaining bacon, onions and cheese.
Nutrition Facts : Calories 439.9 calories, Carbohydrate 34.8 g, Cholesterol 75.8 mg, Fat 27.2 g, Fiber 1.9 g, Protein 15.4 g, SaturatedFat 16.6 g, Sodium 721.7 mg, Sugar 7.6 g
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Lona Williams
[email protected]This soup is a keeper! It's so easy to make and it's so delicious. I love that it's made with simple ingredients that I always have on hand.
Gemma Morris
[email protected]This soup is the best! I've been making it for years and it's always a hit. It's so easy to make and it's so delicious. I usually add a bit of extra cheese and some chopped chives.
Omar Gohar
[email protected]I love this soup! It's so creamy and flavorful. I usually add a bit of extra garlic and onion, and sometimes I'll throw in some chopped carrots or celery.
Penny Parker
[email protected]This soup is delicious! I've made it several times and it's always a hit. It's so easy to make and the flavor is always amazing. I usually add a bit of extra cheese and some chopped chives.
Sisay Tesfaye
[email protected]This soup was a bit too salty for my taste. I think I would have liked it more if I had used less salt or maybe used a different type of cheese.
Md Sahed Khan
[email protected]I'm not a huge fan of potato soup, but this recipe changed my mind. It was creamy, cheesy, and so flavorful. I especially liked the crispy bacon on top.
Tracey Michael's
[email protected]This soup is the perfect comfort food. It's hearty, filling, and so flavorful. I love that it's made with simple ingredients that I always have on hand.
Moha Noor
[email protected]Meh.
Nadia Haraburda
[email protected]I've made this soup several times and it's always a crowd-pleaser. It's so easy to make and the flavor is always consistent. I usually add a bit of extra garlic and onion, and sometimes I'll throw in some chopped carrots or celery.
Mzwandile Zazi
[email protected]This soup is amazing! So creamy and flavorful. I love that it's made with real potatoes, and the cheese and bacon give it a delicious smoky flavor. Will definitely be making this again.
KITONY OFFICIAL
[email protected]This soup was just okay. It was a bit bland for my taste, and the texture was a little too thick. I think I would have liked it more if I had added some more spices and maybe some chopped vegetables.
Noor ghani
[email protected]I love baked potato soup, and this recipe did not disappoint. It was easy to make and the flavor was spot-on. I especially liked the addition of the crispy bacon.
Sayed Sayed
[email protected]Followed the recipe exactly and it turned out great! The soup was nice and thick, with a delicious cheesy flavor. I served it with a side of crusty bread and it was the perfect meal for a cold night.
Rudra Tiwary
[email protected]This baked potato soup was a hit! It was creamy, flavorful, and incredibly comforting. I added a bit of extra cheese and some chopped bacon, and it was perfect. Definitely going to be a regular in my soup rotation.