Good for a hearty breakfast, lunch or dinner. A little like German rouladen, this comfort food is from the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Provided by Molly53
Categories Ham
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Remove bone from ham.
- Mix mustard and vinegar together; spread thinly on ham.
- Spread apples in two layers on ham; sprinkle well with brown sugar.
- Roll ham the long way and pin with metal skewers or tie with string.
- Place in baking pan and dot with butter.
- Bake at 350F for 25 to 30 minutes.
- Baste several times while baking.
- Allow 1/4 to 1/3 pound per serving.
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Hosi Sithole
[email protected]This recipe was easy to follow and the ham turned out delicious. I would definitely make it again.
Mr Monnan
[email protected]This recipe is a great way to get your kids to eat their fruits and vegetables.
Umair pukhtun
[email protected]I'm not a big fan of ham, but this recipe changed my mind. The ham was so moist and flavorful, and the apples added a nice sweetness and crunch.
Cynthia Herrera
[email protected]This recipe is a little time-consuming, but it's worth it. The ham is so tender and flavorful.
Kehogann Hougie
[email protected]I love this recipe because it's so versatile. You can use any type of ham you like, and you can add other fruits or vegetables to the dish.
Allah Rakhi
[email protected]This recipe is a great way to use up leftover ham. It's also a great dish to serve for a special occasion.
Nawir Khan
[email protected]I made this recipe for my family and they loved it. The ham was so tender and juicy, and the apples added a nice sweetness and crunch.
chialuka victory
[email protected]This recipe is a great way to get your kids to eat their fruits and vegetables.
What Reyes
[email protected]I'm not a big fan of ham, but this recipe changed my mind. The ham was so moist and flavorful, and the apples added a nice sweetness and crunch.
David Gifford
[email protected]This recipe is a little time-consuming, but it's worth it. The ham is so tender and flavorful.
mercy acelo
[email protected]I love this recipe because it's so versatile. You can use any type of ham you like, and you can add other fruits or vegetables to the dish.
Gold God'spower
[email protected]This recipe is a great way to use up leftover ham. It's also a great dish to serve for a special occasion.
M Abdullaha Sami
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The ham is always moist and juicy, and the apples add a nice sweetness and crunch.
Prachanda Shah
[email protected]This recipe is a keeper! It's so easy to make and the results are always amazing.
KKs’ Corner!!
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Katie May Lippiett
[email protected]The ham was a little dry, but the apples were delicious.
cash flow
[email protected]I followed the recipe exactly and the ham turned out perfectly. It was so easy to make and it tasted amazing. I would highly recommend this recipe to anyone looking for a delicious and easy ham dish.
Dozie Grey
[email protected]This baked sliced ham and apples recipe was a hit with my family! The ham was juicy and flavorful, and the apples added a nice sweetness and crunch. I will definitely be making this again.