Every time that I make this cheesy baked spaghetti, I get requests for the recipe. It puts a different spin on pasta and is great for any meal. The leftovers, if there are any, also freeze well for a quick dinner later in the week. -Ruth Koberna, Brecksville, Ohio
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 12 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, saute onion and green pepper in butter until tender. Add the tomatoes, mushrooms, olives, oregano and, if desired, ground beef. Simmer, uncovered, for 10 minutes. , Place half of the spaghetti in a greased 13x9-in. baking dish. Layer with half of the vegetable mixture and 1 cup cheddar cheese. Repeat layers. , In a small bowl, combine soup and water until smooth; pour over casserole. Sprinkle with Parmesan cheese. Bake, uncovered, at 350° until heated through, 30-35 minutes.
Nutrition Facts : Calories 239 calories, Fat 9g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 500mg sodium, Carbohydrate 30g carbohydrate (5g sugars, Fiber 3g fiber), Protein 10g protein.
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Rahul Shekh
[email protected]This baked spaghetti recipe is a classic for a reason. It's easy to make and always a crowd-pleaser. I love that I can customize it to my liking by adding different vegetables or meats. It's also a great way to use up leftover spaghetti.
Aimee Villafranca
[email protected]This recipe was a disaster! The sauce curdled and the pasta was mushy. I would not recommend this recipe to anyone.
Anwar Zad
[email protected]Amazing!
Zouq Sial
[email protected]This recipe had great potential, but it fell short. The sauce was too sweet and the pasta was undercooked. With a few tweaks, this recipe could be really good.
Ali Ans
[email protected]Meh.
Z A Y E R
[email protected]This recipe was easy to follow, but the results were disappointing. The sauce was bland and the pasta was overcooked. I would not recommend this recipe.
Emkay Oro
[email protected]Made this for dinner tonight and it was a hit with the whole family! Even my picky kids loved it. The sauce was flavorful and the pasta was cooked perfectly. Will definitely be making this again!
Safa Msalm
[email protected]YUM!
Safyan Ahmed
[email protected]This baked spaghetti recipe was simple to follow and turned out delicious! The combination of flavors was perfect, and the cheese was melted and gooey. I also loved that I could use ingredients that I already had on hand. Definitely a keeper!