BAKED SPICY RICE

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Make and share this Baked Spicy Rice recipe from Food.com.

Provided by Jajaja

Categories     One Dish Meal

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 8

1 cup long-grain rice, uncooked
2 (10 ounce) cans diced tomatoes and green chilies, undrained
1 cup water
1 teaspoon salt
2/3 cup pimento stuffed olive, sliced
1/4 cup vegetable oil
1/2 cup chopped onion
1 cup shredded monterey jack cheese (4 oz)

Steps:

  • Combine all ingredients in a shallow greased 2-quart baking dish.
  • Cover and bake at 350 for 45 minutes.
  • Stir well, and bake, uncovered, 15 additional minutes or until liquid is absorbed and rice is tender.

Jack Harlow
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I've been making this rice for years and it's always a hit. It's the perfect side dish for any meal.


Muhammad Manzar
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This rice is delicious and so easy to make. I will definitely be making it again.


Shail Janan
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I made this rice for my family and they all loved it. It's a great recipe for a quick and easy weeknight meal.


Abdlla Nony
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This rice is so good! I love the combination of spices and the heat level is perfect.


Zidilarka
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I've tried this recipe a few times and it's always come out great. The rice is always fluffy and the flavors are amazing.


Miracle Jeremiah
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This is one of my favorite rice recipes. It's so versatile and can be served with a variety of dishes.


Mishaal Mahmood
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I made this rice for a potluck and it was a huge success. Everyone loved it!


Constantinos Maciel
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This rice is delicious! The spices give it a really nice flavor and the heat level is just right.


Jawad Khaa
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I've made this recipe several times and it always turns out perfect. It's so easy to make and the rice comes out fluffy and flavorful every time.


Rodina Sherif
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This baked spicy rice was a hit at my dinner party! Everyone loved the bold flavors and the slight kick of heat. I will definitely be making this again.


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