Frozen sugar snap peas sprinkled with ranch dressing mix and baked in the oven. Yum! Sprinkle with Parmesan cheese if desired.
Provided by Leslie Asquith
Categories Side Dish
Time 25m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place peas, olive oil, ranch dressing mix, and garlic in a large plastic zip-top bag. Shake to coat peas. Spread evenly on a baking sheet.
- Bake in the preheated oven until peas are tender, about 20 minutes.
Nutrition Facts : Calories 96 calories, Carbohydrate 6.6 g, Fat 6.8 g, Fiber 1.4 g, Protein 1.4 g, SaturatedFat 0.9 g, Sodium 245.2 mg
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SuperCatDude Deluxe
[email protected]I'm allergic to ranch dressing, so I used a different seasoning blend. The sugar snap peas still turned out great!
Ch Hasnain
[email protected]This recipe is a great way to use up leftover sugar snap peas. I also added some chopped bacon and it was delicious.
Izabella Ulschmid
[email protected]I'm not sure what I did wrong, but my sugar snap peas turned out soggy. I think I might have cooked them for too long.
Polina Kinko
[email protected]These sugar snap peas were a bit bland. I think I'll try adding some garlic and onion next time.
Khanheih Khanhein
[email protected]I followed the recipe exactly and the sugar snap peas turned out perfectly. They were a little too spicy for my taste, but that's just a personal preference.
Lisa Pritchard
[email protected]These were a great way to use up some extra sugar snap peas I had. They were quick and easy to make and tasted delicious.
Sk Khan
[email protected]I love this recipe! It's so easy to make and the sugar snap peas always turn out so crisp and tender.
Cayden Mcgaha
[email protected]These sugar snap peas are so good! They're a great healthy snack or side dish.
Muzamil Veer
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The sugar snap peas are always cooked perfectly and the ranch seasoning is the perfect touch.
bujar drevinja
[email protected]These sugar snap peas were a hit! They were so easy to make and turned out perfectly. The ranch seasoning gave them a delicious flavor that everyone loved.