BAKED SWEET YAMS IN PINEAPPLE JUICE
If you love eating yams, this is a version you will enjoy! I serve this every time we have a get together with friends and they really rave about this!
Provided by shygirl
Categories Dessert
Time 50m
Yield 12 slices, 12 serving(s)
Number Of Ingredients 4
Steps:
- Peel and cut yams. cut to diagonal slices about 1/4 inch slices.
- Boil pineapple juice and sugar till syrupy.
- Add yams and simmer for 10 minutes.
- Remove yams and transfer to 13x9 pan.
- Arrange slices to nice galette design, overlapping each pieces.
- Meanwhile, add butter to the pineapple syrup, let simmer till fully incorporated.
- Pour on the yam slices.
- Bake in pre heated 350 oven till tender about 30 minutes.
- This will be thickened and gooey.
- Serve warm.
- Delicious!
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Joel Shelhorse
[email protected]I've never had sweet yams before, but these were delicious! I'll definitely be making them again.
Samuel Banda
[email protected]These yams were a bit too mushy for my taste, but the flavor was good.
Adnan Arshad
[email protected]I'm not usually a fan of yams, but these were surprisingly good. The pineapple juice glaze really made them.
Shaun Ratu
[email protected]These yams were the perfect addition to my Thanksgiving dinner. They were a hit with everyone at the table.
Phumzile Saleni
[email protected]I would have liked the yams to be a bit more caramelized, but overall they were still very good.
Alex Gandia
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The yams are always perfectly cooked and the glaze is delicious.
Ghostnobody seesmymoves
[email protected]These yams were a great side dish for my holiday dinner. They were easy to make and everyone loved them.
Gustavo Gutierrez
[email protected]Not a fan. The yams were bland and the pineapple juice glaze was too sweet.
Mohd Shamshad
[email protected]These yams were so easy to make and they tasted incredible. The pineapple juice gave them a unique and delicious flavor.
Andries Andries
[email protected]The yams were a bit too sweet for my taste, but the pineapple juice glaze was amazing. I'll try making this again with less sugar.
Sarah P
[email protected]I followed the recipe exactly and the yams turned out perfectly. They were soft and flavorful, and the pineapple juice glaze was delicious. Highly recommend!
Bim
[email protected]These sweet yams were a hit! The pineapple juice added a delicious tanginess that complemented the natural sweetness of the yams. I'll definitely be making these again.