BAKED WALNUTS
Sugar and nuts. Great for the holidays, and a little gift when dropping in on friends.
Provided by CONNIE263
Categories Appetizers and Snacks
Time 40m
Yield 16
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- To the stiff egg whites add sugar, butter and walnuts. Mix until nuts are well coated. Spread out on a cookie sheet.
- Bake in preheated oven for 20 to 30 minutes, stirring a couple of times, until browned.
Nutrition Facts : Calories 286.8 calories, Carbohydrate 16.4 g, Cholesterol 15.3 mg, Fat 24.3 g, Fiber 1.9 g, Protein 4.8 g, SaturatedFat 5.4 g, Sodium 48.4 mg, Sugar 13.3 g
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Stacey Lavis
[email protected]These walnuts are a staple in my pantry. They're the perfect snack or addition to any meal.
MUSASIZI ELIA
[email protected]I love how versatile these walnuts are. I've used them in salads, sandwiches, and even desserts.
Rahul Khadka
[email protected]These walnuts are a great addition to my trail mix. They add a nice crunch and flavor.
Jean Latz
[email protected]I followed the recipe exactly, but my walnuts didn't turn out as crispy as I hoped. I think I'll try baking them for a few minutes longer next time.
Aaron Johnson
[email protected]These walnuts are a bit too sweet for my taste, but they're still good.
Kornel Lukogela
[email protected]I'm always looking for new and healthy snacks, and these walnuts fit the bill perfectly. They're a great source of protein and fiber.
Danaye Virgo
[email protected]I made these walnuts for a party and they were a huge hit. Everyone loved them!
Crystal Johnson
[email protected]These walnuts are the perfect snack. They're healthy, delicious, and easy to make.
Usman Gani
[email protected]I've never had baked walnuts before, but I'm definitely a fan now. They're so crispy and flavorful.
Madeline Trabal
[email protected]These walnuts are fantastic! They're so easy to make and they taste amazing. I love the sweet and salty flavor.